Using Your Slow Cooker - Morphy Richards 48705 Instructions Manual

48705_Layout 1 11/04/2013 10:42 Page 5

Using your Slow Cooker

Add oil to Cooking Pot (3). Refer to the recipe for
the correct amount of oil to use.
When the oil is hot, add the meat in to the
Cooking Pot. WARNING: The Cooking Pot will
be hot. Handle with oven gloves.
Add the rest of the ingredients to the Cooking Pot.
Select Low, Medium or High cooking setting on
the Control Knob (7)
(6)
Indicator Light will illuminate
1
3
5
7
to start slow cooking. The
Pre-heat the oil in the Cooking Pot on the hob
over a medium-high heat. The Cooking Pot is
compatible with most hobs, except induction.
When the meat has seared, place the Cooking Pot
into the Base Unit (4). WARNING: The Cooking
Pot will be hot. Handle with oven gloves.
Place the Glass Lid (2) on the Cooking Pot.
When cooking has finished, (refer to the cooking
guide on page 7). Turn the Control Knob to Off.
The Indicator Light will switch off.
2
4
6
8
5