Grill Cooking; Heating Without Food - Sharp R-933FS Operation Manual

R-933F English 2/7/02
The grill heating element at the top of the oven cavity has one power setting only.
Example: Suppose you want to cook cheese on toast for 5 minutes (Place toast on the high rack.)
1. Rotate the COOKING
MODE dial to the
GRILL setting.
1. The high or low racks are recommended when
grilling. It is not recommended to use the
square shelf and square tin for grilling.
2. You may detect smoke or a burning smell when
WARNING: The oven cavity, door, outer cabinet, turntable, racks and dishes will become very hot,
always use thick oven gloves when removing the food or turntable from the oven to
prevent burns.
You may detect smoke or a burning smell when using the grill and convection for the first time. This is normal
and not a sign that the oven is out of order.
To avoid this problem, when first using the oven, heat the oven without food for 20 minutes on grill and then at
convection 250° C.
IMPORTANT: During operation, to allow smoke or smells to disperse open a window or switch the kitchen
ventilation on. Make sure there is no food in the oven.
1. Rotate the COOKING
MODE dial to the
GRILL or CONVECTION
setting.
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2. Enter the desired cooking time by
rotating the TIMER/WEIGHT
knob clockwise.
2. Enter the required
heating time. (20 min.)
WARNING:
The oven door, outer cabinet & oven cavity will become hot.
Take care to avoid burns when cooling the oven down after
operation.

GRILL COOKING

using the grill for the first time, this is normal and
not a sign that the oven is out of order. (Please
see heating without food below.)
3. After cooking the display may show 'NOW COOLING'.

HEATING WITHOUT FOOD

3. Start cooking by
pressing the
+1 min /START
button.
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3. Press the +1 min /
START button to
start cooking.
x1
Check the display.
The oven will count
down. When the
oven has finished
cooking, open the
door to cool the
oven cavity.
x1