4.3 Ordinary daily cleaning 4.4 Food stains or residues 4.5 Removing the door 4.6 Cleaning the door glazing 4.7 Removing the internal glass panels 4.8 Cleaning the inside of the oven 4.9 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning...
Instructions 1 Instructions 1.2 This user manual This user manual is an integral part of the 1.1 How to read the user manual appliance and must therefore be kept in its This user manual uses the following reading entirety and in an accessible place for the whole working life of the appliance.
(racks and trays) in their heat dispersal slots. normal working positions, so that • Do not insert pointed metal objects children cannot get stuck in the oven (cutlery or utensils) into the slots in the compartment. appliance. • Cut the power supply cable and remove •...
Description 2 Description 2.1 General Description 1 Control panel 5 Fan 2 Oven light 6 Rack/tray support frames 3 Seal 7 Pizza plate 4 Door Frame shelf 2.2 Control panel Timer knob (1) Temperature knob (2) It allows you to use the timer or to perform This knob allows you to select the cooking manual cooking.
The oven features shelves for positioning trays and racks at different heights. The Internal light insertion heights are indicated from the The oven light comes on when the door is bottom upwards (see 2.1 General opened or any function is selected. Description).
Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven with during use aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •...
Gently insert racks and trays into types of food. Traditional cooking, the oven until they come to a stop. also known as static cooking, is suitable for cooking just one dish at a time. Perfect for all types of roasts,...
• Meat can be grilled even when it is put meat (e.g. shin of pork). into the cold oven or into the preheated oven if you wish to change the effect of Fan-assisted static the cooking. The operation of the fan, combined •...
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• If the dessert collapses when it comes out of the oven, on the next occasion reduce the set temperature by about 10°C, selecting a longer cooking time if necessary.
• Do not use steam jets for cleaning the Do not allow residues of sugary foods (such appliance. as jam) to set inside the oven. If left to set for • Do not use cleaning products containing too long, they might damage the enamel chlorine, ammonia or bleach on steel lining of the oven.
4 pins attached to the glass 3. To reassemble the door, put the hinges in detach from their housings in the oven the relevant slots in the oven, making sure door. that grooved sections A are resting completely in the slots.
(only on some models). To remove the guide frames. Pull the frame towards the inside of the oven to unhook it from its groove A, then slide it out of the seats B at the back.
To permit thorough cleaning of the oven, the door seal may be removed. There are fasteners on all four sides to attach it to the edge of the oven. Pull the 4 edges of the Replacing the internal light bulb seal outwards to detach the fasteners.
Perform the ground connection using a wire that is 20 mm longer than the other wires. 2. Replace the cable. 3. Make sure that the cables (for the oven or any hob) follow the best route in order to avoid any contact with the appliance.
Pressure on the open door Risk of damages to the appliance Cover the bushings with the covers • Never use the oven door to lever the removed previously. appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open.
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Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.