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7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 2 OWNER’S MANUAL / MANUAL DEL PROPIETARIO ASSEMBLY AND OPERATING INSTRUCTIONS INSTRUCCIONES DE ARMADO Y OPERACIÓN SAVE THIS MANUAL FOR FUTURE REFERENCE GUARDE ESTE MANUAL PARA REFERENCIA FUTURA WARNING/ADVERTENCIA HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS AND INSTRUCTIONS ARE IGNORED.
7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 3 IMPORTANT SAFEGUARDS WE WANT YOU TO ASSEMBLE AND USE YOUR SMOKER AS SAFELY AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO ATTRACT YOUR ATTENTION TO POSSIBLE HAZARDS AS YOU ASSEMBLE AND USE YOUR SMOKER. WHEN YOU SEE THE SAFETY ALERT SYMBOL, PAY CLOSE ATTENTION TO THE INFORMATION WHICH FOLLOWS! READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING AND OPERATING YOUR SMOKER.
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7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 4 WARNING • Use caution when reaching into or under smoker. Always wear oven mitts/gloves to protect your hands from burns. Avoid touching hot surfaces. • Base pan should never be touched or moved while smoker is in operation or if still hot. •...
FOR MISSING PARTS, PLEASE CALL CUSTOMER SERVICE AT 800-527-0717. (Proof of purchase will be required.) Inspect contents of the box to ensure all parts are included and undamaged. Tools required to assemble your Gourmet Electric Smoker and Grill: • Flathead Screwdriver • Pliers...
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7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 6 STEP 1 a. Attach wooden handle halves to metal brackets using 8-32 x w" screws and nuts as illustrated. b. Attach two handle assemblies to side of smoker body using 10-24 x s" screws and square nuts as illustrated. c.
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The gap between dome lid and smoker body allows proper air draft. YOUR GOURMET ELECTRIC SMOKER IS NOW COMPLETELY ASSEMBLED. Before first use and after cleaning, apply a light coat of vegetable oil or vegetable cooking spray to the interior surface of the dome lid, smoker body, cooking grills and water pan.
7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 8 OPERATING INSTRUCTIONS PLACE THE SMOKER OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACE AWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. NEVER USE ON WOODEN OR OTHER SURFACES THAT COULD BURN. PLACE THE SMOKER AWAY FROM OPEN WINDOWS OR DOORS TO PREVENT SMOKE FROM ENTERING YOUR HOUSE.
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7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 9 CAUTION: Before each use, check handles and support brackets to make sure they are securely fastened. 4. Place the smoker body on base pan, making sure the water pan is still in place. 5.
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7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 10 Grilling 1. Remove dome lid and smoker body from base pan. 2. Place a cooking grill on the base pan. 3. Place food on the cooking grill in a single layer with space between each piece.
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7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 11 Additional flavoring wood should not have to be added during the cooking Adding Wood process, however, it may be necessary when cooking very large pieces of meat. Follow the instructions and cautions below to avoid injury while During Cooking adding wood.
7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 12 If using both cooking grills, wear oven mitts to remove food and the top cooking grill. Move food aside on the lower cooking grill and pour water into water pan through the lower cooking grill. Pour slowly to avoid splashing or overfilling.
7085-K_Gour Elec_Eng-SP.qxd 11/1/07 2:28 PM Page 13 AFTER-USE SAFETY WARNING • There is no ON/OFF control switch. Always turn the smoker “OFF” by unplugging cord from electric outlet when adding water and wood, or when finished cooking. • Always allow the smoker and all components to cool completely before handling. •...