EMS 1882
Auto Defrost chart
FOOD
ADJUST
Beef
Cubed
NO
Minced
–
Beef Joint
+
Steak
NO
Lamb
Cubed
NO
Chops/Cutlets
NO
Lamb Joint
+
Pork
Chops
NO
Sausages
–
PREPARATION
Place on an upturned saucer on
a plate or on a microwave proof
rack. Shield thin areas and outer
edges with smooth pieces of foil.
If frozen in a block, separate as
soon as possible. Shield outer
edges with smooth pieces of foil.
Place in an even layer in a
shallow dish.
If frozen in a block separate as
soon as possible. Arrange chops
so the thinner ends are towards
the centre of the turntable. Shield
outer edges with smooth pieces
of foil.
Place on an upturned saucer on
a plate or on a microwave proof
rack. Shield thin areas and outer
edges with smooth pieces of foil.
If frozen in a block, separate as
soon as possible. Arrange chops
so the thinner ends are towards
the centre of the turntable. Shield
thin areas and outer edges with
smooth pieces of foil.
If frozen in a block, separate as
soon as possible. Shield both
ends of the sausages with
smooth pieces of foil.
PAUSE DIRECTIONS
TIME
Remove any thawed cubes 10–15 min
and stir, ensuring that the
frozen cubes are around
the edge of the dish.
Remove any thawed
portions and turn over.
Remove foil from outer
edges but leave on thin
areas. Turn over.
Remove foil and turn
over.
Remove any thawed
cubes and stir. Ensure
that the frozen cubes
are around the edge of
the dish.
Remove foil and
turn over.
Remove foil and
turn over.
Turn over, shield outer
edges and thin ends
with foil.
Rearrange and remove
any sausages that have
thawed.
25
English
STANDING
5–10 min.
30–40 min.
10–15 min.
10–15 min.
10–15 min.
30–40 min.
10–15 min.
10–15 min.