Fisher & Paykel OR30SDPWIX Installation Instructions And User Manual page 27

SAVOURY
Food Shelves
Roast Chicken
Lasagne
Quiche
Pizza
Casserole
Baked
Potatoes
Beef Steak
Beef Burgers
BAKING
Food
single shelf
Cupcakes
multi shelf
single shelf
Scones
multi shelf
two small pans (20
cm), on single shelf
Sponge
one large pan
two pans (21 cm)
Light fruit cake
on single shelf
Rich fruit cake
Apple pie
Quiche
Meringues
Bread rolls
2 x 12 muffin trays
Muffi ns
on single shelf
Pastry case
one 21 cm flan tin
(baked 'blind')
Recommended
Function
Single Fan Forced
Single Fan Bake
Single Bake
Single Bake
Single Fan Forced
Single Bake
Single Broil
Single Broil
Recommended
Shelves
Function
Bake
Fan Forced
Bake
Fan Forced
Bake
Bake
(26 cm)
Bake
Single Bake
Single Bake
Single Bake
Single Bake
Single Bake
Fan Forced or
Fan Bake
Bake
Cooking guide
Shelf Temp (°F)
positions Temp (°C)
350-410
3
180-210
345-360
3
175-180
360-390
1
180-200
430- 480
3
225-250
340-370
3
170-190
345-370
4
175-190
4 Hi
4 Hi
Shelf Temp (°F)
positions Temp (°C)
360-370
2
180-190
320-340
1 and 3
160-170
410-450
2
210-230
410-450
1 and 3
210-230
340-360
2
170-180
345
2
175
310-330
2
155-165
270-300
2
130-150
365
1
185
360-390
1
180-200
200-250
1
100-120
410-450
1
210-230
375-390
3
190-200
390
1
200
25
US
CA
Time (mins)
15-20
min/450g
45-50
30-40
10-15
55-70
40-50
6-8 min / side
12-15
min / side
Time (mins)
20-30
30-40
15-20
15-20
30-45
30-40
90
3-6 hrs
35-45
30-40
60
15-20
10-15
10 with beans,
then 10 without