GE Advantium PSB1200BB Installation Instructions Manual page 10

Preparation
NOTE: MODEL ZSC1201 CAN ONLY BE INSTALLED WITH AN ACCESSORY STORAGE DRAWER IF INSTALLED ABOVE 36-3/4".
MODEL ZSC1202 CANNOT BE INSTALLED WITH AN ACCESSORY STORAGE DRAWER. SEE INSTALLATION PREPARATION WITHOUT
AN ACCESSORY STORAGE DRAWER FOR THIS MODEL.
PREPARE THE OPENING (cont.)
Installation over a GE/Monogram Oven:
30"
21"
36-3/4"
Min.
45-1/4"
Recommended*
* For existing cutouts, a maximum width of 28-1/2"
is acceptable. If the opening is slightly wider,
secure a furring strip on each side of the cutout
for securing the oven.
• If you are replacing a GE/Monogram electric
double oven with the combined installation
of an Advantium 120V and a single oven, use
the dimensions shown. The middle rail separating
the two openings may need to be larger than
the 2" minimum shown.
Installation Preparation
WITH
23-1/2"
Construct Solid
Bottom Min.
3/8" Plywood
25-1/4"
Supported by
Min.*
2 x 4 or 2 x 2
Runners all
Four Sides
2 " Min.
(3 " Recommended)
Per Oven
Requirement
*Required for
Monogram models
an Accessory Storage Drawer
PREPARE THE OPENING (cont.)
Installation over a GE/Monogram Oven and
Warming Drawer:
30"
* For existing cutouts, a maximum width of 28-1/2"
is acceptable. If the opening is slightly wider,
secure a furring strip on each side of the cutout
for securing the oven.
NOTE: Additional clearances between the cutouts
may be required. Check to be sure the oven
supports above the Warming Drawer location
do not obstruct the required interior depth
and height. See Warming Drawer installation
instructions for details.
CAUTION:
mounting surface must be capable of supporting
the cabinet load, in addition to the added weight
of this approximate 80-pound oven and 30-pound
drawer, plus additional oven loads of up to
50 pounds or a total weight of 160 pounds.
10
23-1/2"
25-1/4"
Min.*
21"
45-1/4"
Per Warming
Drawer Requirement
For personal safety, the
Construct Solid
Bottom Min.
3/8" Plywood
Supported by
2 x 4 or 2 x 2
Runners all
Four Sides
2 " Min.
(3 " Recommended)
Per Oven
Requirement
2 " Min.
(3 " Recommended)