TurboChef SOTA NGO Owner's Manual page 17

Rapid cook oven
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Step 4: Soaking
once the oven temperature reaches the set point, the oven will continue to warm for eight minutes to
ensure the cook cavity surfaces absorb enough heat so as to not affect cooking results. This process is
called "soaking."
NoTE: While the oven is soaking, the operator will be able to navigate through the menu, but will not be
allowed to cook until the timer reaches 0:00.
Step 5: Select an Item to Cook
WArNING: Inside of oven and oven door are hot!
When the oven is done warming up,
1. Place the food into the oven.
2. Select a food group by pressing its adjacent soft key, or press the up or Down key for additional food groups.
3. Select an item to cook by pressing its adjacent soft key, or press the up or Down key for additional items.
Step 6: Adjusting the Time
The Adjust Time option is turned off by default. If you want the ability to modify the cook time before
each cook cycle, this feature can be turned on from the Set options screen (see page 12).
Figure 8: Adjust Time
Step 7: Cooking
Figure 9: Cooking
A D J U S T TI ME
01 : 28
S TA R T CO OK
WAR MIN G
LU NC H
A
1:04
1. If the Adjust Time screen appears, change the
cook time (if required) using the number keys.
2. Press the bottom-right soft key to confirm and
start cooking.
NoTE: To immediately terminate a cook cycle, press
the back/Stop key.
NoTE: If the oven door is opened during a cook cycle,
the cycle will pause until the door is closed and ENTEr
is pressed to resume.
9

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