Amana W10180837A Use And Care Manual
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Amana W10180837A Use And Care Manual

Amana W10180837A Use And Care Manual

Amana electric range use & care guide
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ELECTRIC RANGE
Use & Care Guide
For questions about features, operation/performance,
parts, accessories or service, call: 1-800-843-0304
or visit our website at...
www.amana.com
Table of Contents ................................................. 2
W10180837A

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Summary of Contents for Amana W10180837A

  • Page 1 ELECTRIC RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-843-0304 or visit our website at... www.amana.com Table of Contents ... 2 W10180837A...

  • Page 2: Table Of Contents

    RANGE SAFETY ...3 The Anti-Tip Bracket ...3 COOKTOP USE ...5 Cooktop Controls...5 Ceramic Glass ...5 Home Canning ...6 Cookware ...6 ELECTRONIC OVEN CONTROLS...7 Display...7 Start ...7 Cancel/Off ...7 Clock ...7 Range Lights ...7 Tones...7 Fahrenheit and Celsius...7 Timer...8 Control Lockout...8 12-Hour Shut-Off ...8 Oven Temperature Control ...8 TABLE OF CONTENTS...

  • Page 3: Range Safety

    Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”...

  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES.

  • Page 5: Cooktop Use

    A. Left front control knob B. Left rear control knob C. Electronic oven control Cooktop Controls WARNING Fire Hazard Turn off all controls when done cooking. Failure to do so can result in death or fire. The control knobs can be set to anywhere between HI and LO. Push in and turn to setting.

  • Page 6: Home Canning

    Use cookware about the same size as the surface cooking area. Cookware should not extend more than ½" (1.3 cm) outside the area. A. Surface cooking area B. Cookware/canner C. ½" (1.3 cm) maximum overhang Use flat-bottomed cookware for best heat conduction and energy efficiency.

  • Page 7: Electronic Oven Controls

    ELECTRONIC OVEN CONTROLS Display When power is first supplied to the appliance, a flashing time will appear on the display. Press CANCEL/OFF to clear the display. If a flashing time appears at any other time, a power failure has occurred. Press CANCEL/OFF and reset the clock if needed. When the oven is not in use, the display shows the time of day.

  • Page 8: Timer

    Timer The Timer can be set in hours or minutes up to 12 hours and 59 minutes, and counts down the set time. The Timer does not start or stop the oven. To Set: 1. Press TIMER. The timer indicator light will light up on some models.

  • Page 9: Split Oven Rack

    BAKEWARE Hot air must be able to circulate around food to cook evenly, so allow 2" (5 cm) of space around bakeware and oven walls. Use the following chart as a guide. NUMBER OF POSITION ON RACK PAN(S) Center of rack. Side by side or slightly staggered.

  • Page 10: Oven Vent

    Oven Vent A. Oven vent (ceramic glass model) The oven vent releases hot air and moisture from the oven, and should not be blocked or covered. Blocking or covering the vent will cause poor air circulation, affecting cooking and cleaning results.

  • Page 11: Range Care

    BROILING CHART For best results, place food 3" (7 cm) or more from the broil element. Times are guidelines only and may need to be adjusted for individual tastes. Recommended rack positions are numbered from the bottom (1) to the top (5). For diagram, see the “Positioning Racks and Bakeware”...

  • Page 12: Oven Light

    Cleaning Method: Light to moderate soil Paper towels or clean damp sponge. Sugary spills (jellies, candy, syrup) Cooktop Scraper: Clean while the cooktop is still warm. You may want to wear oven mitts while doing so. Cooktop Polishing Creme and clean damp paper towel: Clean as soon as cooktop has cooled down.

  • Page 13: Oven Door

    Oven Door For normal range use, it is not suggested to remove the oven door. However, if removal is necessary, make sure the oven is off and cool. Then, follow these instructions. The oven door is heavy. To Remove: 1. Open oven door all the way. 2.

  • Page 14: Troubleshooting

    Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Has a household fuse blown, or has a circuit breaker tripped? Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician.

  • Page 15: Assistance Or Service

    Factory specified replacement parts will fit right and work right because they are made with the same precision used to build every new Amana appliance. To locate factory specified replacement parts in your area, call us or your nearest designated service center.

  • Page 16: Warranty

    If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” you may find additional help by checking the “Assistance or Service” section or by calling Amana. In the U.S.A., call 1-800-843-0304. In Canada, call 1-800-807-6777.

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