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ge.com(U.S.)
_GEAppliances.ca
(Canada)
COOK MEAT ANDPOULTRY THOROUGHLY...
Cook meatandpoultrythoroughly--meat t oat leastan INTERNAL temperature o f 160°F(71°C)andpoultrytoat leastan
INTERNAL temperature o f 180°F(82°C). C ooking to thesetemperatures usually protects againstfoodborne i llness.
it WARNING!
OVEN
Stand awayfrom the range when opening the oven door. Hot air or steam which escapes can cause
bums to hands, face and/or eyes.
Do not heat unopened
flood containers.
Pressurecould build up and the container
could bulst, causing an inju U.
Keep tile oven vent unobstructed.
Kee I) the oven flee from grease buildup.
Place tile oven rack in tile desired
position
while the oven is cool. If rocks must be handled
when hot, do not let pot holder
contact
the
heating
elements.
iJii:i When using cooking or roasting bags in tile
oven, follow tile manufi_ctu,er's
directions.
Pulling out tile rock to tile stop-lock is a
convenience in lifting heavy fbods. It is also a
precaution against burns flom touching hot
surfilces of the door or oven walls.
Do not use tile oven to dU newspape,s.
If overheated, the} can catch on fire.
Do not use the oven fur a storage area. Items
stored in an oven can ignite.
Do not leave paper products, cooking utensils
or food in the oven when not in use.
a, WARNING: NEVER
cover
any slots, holes or passages in tile oven bottom
or cover an entire rack with materials such as
alunfinuln toil. Doing so blocks air flow
through the oven and may cause carbon
inonoxide poisoning. Alunlinuln %il linings
may also trap heat, causing a fire hazard.
Do not use aluminum
fi0il to line oven bottoms,
except as suggested in this inanual, hnproper
installation of alulninuln foil may result in a
risk of electric shock or fire.
Make sure tile broiler pan is in place conectl)
to reduce the possibilit) of grease fires.
If you should have a grease fire in tile broiler
pan, press tile Cl£AR/Offpad and keep tile
oven door closed to contain fire until it
buI'nS
OUt,
SELF-CLEANING
OVEN
Do not use oven cleaners.No commercialoven cleaner or ovenliner protective coatingof any kind shouldbe
usedin or around any part of the oven.Residuefrom ovencleaners will damagethe inside of the oven when the
self-clean cycle is used,
iJii:i Do not clean tile door gasket. Tile door gasket
is essential fbr a good seal. Care should be
taken not to rub, damage or move tile gasket.
iJi;:i Be%re selfkleaning the oven, remove tile rocks,
broiler pan, grid and other cookware.
iJii:i Be sure to wipe up excess spillage before
starting the self cleaning operation.
iJii:i If tile self cleaning mode malflmctions, turn the
oven off and disconnect tile power supply. Have
it serviced b} a qualified technician.
iJi;:i Clean only parts listed in this Owner's Manual.
READ ANDFOLLOW THIS SAFETY I NFORMATION CAREFULLY.
SAVETHESE INSTRUCTIONS
7

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