Troubleshooting - Inglis IEP315RQ0 Use & Care Manual

4.
Insert the door stop clip with the angular surface at the top of
the frame hinge slot, then push in the bottom of the clip until
flanges are flush with the front frame.
5. Open the door completely and remove the door removal pins.
Save door removal pins for future use.
6. Close the door.
The storage drawer can be removed. Before removing, make sure
drawer is cool and empty.
To Remove:
1. Pull drawer straight out to the first stop.
2. Lift up the back of the drawer and pull out.
To Replace:
1. Fit the ends of the drawer rails into the guides in the cavity.
2. Slide the drawer closed.
TROUBLESHOOTING
Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.
Nothing will operate Oven will not operate
Is the power supply cord unplugged?
Plug into a grounded outlet.
Has a household fuse blown, or has a circuit breaker
tripped?
Replace the fuse or reset the circuit breaker. If the problem
continues, call an electrician.
On some models, is the electronic clock/timer set
correctly?
See "Electronic Clock/Timer" section.
On some models, has the oven selector been set to a
BAKE or BROIL function?
See "Baking and Roasting" or "Broiling" sections.
Cooktop will not operate Oven temperature too high or too low
• Is the control knob set correctly?
Push in knob before turning to a setting.
• Does the oven temperature calibration need adjustment?
See "Oven Temperature Control" section.
On ceramic glass models, is the Cooktop Lockout set?
See "Cooktop Lockout" section.
On coil element models, is the element inserted properly?
See "Coil Elements and Burner Bowls" section.
Oven indicator lights flash
• Do the OVEN HEATING indicator lights flash?
See "Assistance or Service" section.
Excessive heat around cookware on cooktop
• Is the cookware the proper size?
Use cookware about the same size as the surface cooking •
area, element or surface burner. Cookware should not extend
more than 1/2"(1.3 cm) outside the cooking area. •
Hot Surface indicator light stays on •
• Does the Hot Surface indicator light stay on after control •
knob(s) have been turned off?
See "Cooktop Controls" section.
Cooktop cooking results not what expected •
• Is the proper cookware being used?
See "Cookware" section. •
• Is the control knob set to the proper heat level?
See "Cooktop Controls" section. •
• Is the appliance level?
Level the appliance. See the Installation Instructions. •
• On coil element models, is the element inserted properly? •
See "Coil Elements and Burner Bowls" section.
Oven cooking results not what expected
Is the appliance level?
Level the appliance. See the Installation Instructions.
Is the proper temperature set?
Double-check the recipe in a reliable cookbook.
Is the proper oven temperature calibration set?
See "Oven Temperature Control" section.
Was the oven preheated?
See "Baking and Roasting" section.
Is the proper bakeware being used?
See "Bakeware" section.
Are the racks positioned properly?
See "Positioning Racks and Bakeware" section.
Is there proper air circulation around bakeware?
See "Positioning Racks and Bakeware" section.
Is the batter evenly distributed in the pan?
Check to make sure batter is level in the pan.
Is the proper length of time being used?
Adjust cooking time.
Has the oven door been opened while cooking?
Oven peeking releases oven heat and can result in longer
cooking times.
Are baked items too brown on the bottom?
Move rack to higher position in the oven.
Are pie crust edges browning early?
Use aluminum foil to cover the edge of the crust and/or
reduce baking temperature.
14