Table of Contents
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by Whirlpool
Corporation
ELECTRIC RANGE
_ _
" S ¸_
"_
_ I
For questions
about features, operation/performance,
parts,
accessories
or service, call: 1-800-253-1301,
Table of Contents .................................................
2
To the installer: Please leave this
instruction book with the unit.
To the consumer: Please read and
keep this book for future reference.
W10017670
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Table of Contents
Related Manuals for Inglis IES355RQ2
Summary of Contents for Inglis IES355RQ2
- Page 1 by Whirlpool Corporation ELECTRIC RANGE " S ¸_ "_ For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301, Table of Contents ..........To the installer: Please leave this instruction book with the unit. To the consumer: Please read and keep this book for future reference.
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Page 2: Table Of Contents
TABLE OF CONTENTS RANGE SAFETY ................The Anti-Tip Bracket ..............PARTS AND FEATURES ..............COOKTOP USE ................Cooktop Controls ................. Ceramic Glass (on some models) ..........Coil Elements and Burner Bowls (on some models) ....8 Lift-up Cooktop (on some models) ..........Home Canning ................ -
Page 3: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER"... - Page 4 iMPORTANT SAFETY iNSTRUCTiONS [] Protective Liners - Do not use aluminum foil to line surface WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow unit drip bowls or oven bottoms, except as suggested in basic precautions, including the following: the manual.
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Page 5: Partsandfeatures
PARTSANDFEATURES This manual covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Control Panels A. Left front control knob D. - Page 6 Range Parts and Features not shown A. Surface cooking area or element G. Hot surface indicator light (on ceramic glass models) B. Anti-tip bracket (on some models) H. Automatic oven light switch (on some C. Doorstop clip models) Coil elements D.
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Page 7: Cooktop Use
COOKTOP U SE The surface cooking area will glow red when an element is on. It will cycle on and off, at all settings, to maintain the selected heat level. It is normal for the surface of white or biscuit ceramic glass to appear to change color when surface cooking areas are hot. -
Page 8: Home Canning
Use flat-bottomed cookware for best heat conduction and To Replace: energy efficiency. Cookware with rounded, warped, ribbed or 1. Line up openings in the burner bowl with the coil element dented bottoms could cause uneven heating and poor receptacle. cooking results. Determine flatness by placing the straight edge of a ruler across the bottom of the cookware. -
Page 9: Cookware
ELECTRONIC O VENCONTROL IMPORTANT: Donotleave e mpty cookware ona hotsurface cooking a rea, e lement orsurface b urner. Ideal cookware should have aflatbottom, straight sides and a well-fitting lid,andthematerial should b eofmedium-to-heavy thickness. Bake Broil Clean Rough f inishes may scratch t hecooktop o rgrates. Aluminum a nd copper may beused asacore orbase incookware. -
Page 10: Tones
The Off/Cancel padstops any function e xcept theClock, Timer The Control Lock shuts down the control panel pads to avoid andControl Lock. unintended use of the oven. The cooling f anmay continue tooperate a fter a noven function When the control is locked, only the Clock and Timer pads will hasbeen canceled, depending onoven temperature. -
Page 11: Oven Temperature Control
Adjust temperature. To Adjust Oven Temperature Calibration (on models with manual oven control): To lower the temperature, hold the knob handle firmly and 1. Make sure the oven temperature control knob is in the Off turn skirt counterclockwise to move the tooth a notch to the position. -
Page 12: Positioning Racks And Bakeware
BAKEWARE Hot air must be able to circulate around food to cook evenly, so allow 2" (5 cm) of space around bakeware and oven walls. Use On models without a temperature probe, use a meat the following chart as a guide. thermometer to determine doneness of meat, poultry and fish. -
Page 13: Aluminum Foil
Press START/ENTER. To Broil: 1. Press CUSTOM BROIL. The broil oven indicator light will light The oven control automatically sets preheating times based on the oven temperature selected. 2. Press START/ENTER. The On and Heat oven indicator lights The temperature can be changed after this step. -
Page 14: Timed Cooking
6. Press OFF/CANCEL or open the oven door to clear the display. To Set a Delayed Cook Time: Food Poisoning Hazard Before setting, make sure the clock is set to the correct time of Do not let food sit in oven more than one hour before day. - Page 15 To Self-Clean: Prepare Cooktop and Storage Drawer: • Remove plastic items from the cooktop because they may Before self-cleaning, make sure the door is closed completely melt. it will not lock and the cycle will not begin. 1. Press AUTO CLEAN. •...
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Page 16: Oven Door
Metal marks from aluminum and copper SURFACE UNDER COOKTOP (on some models) • Cooktop Cleaner: Clean as soon as cooktop has cooled down. Rub creme into For more information, see "Lift-up Cooktop" section. surface with a damp paper towel or soft cloth, Continue rubbing until white film disappears. - Page 17 Close the oven door as far as it will shut. Drawer Liner (on some models) Remove all stored items from drawer and lift out drawer liner. Lift the oven door while holding both sides. • Clean with mild detergent. Continue to push the oven door closed and pull it away from the oven door frame.
- Page 18 3. Slowly push the drawer into the range until the drawer side Once the drawer is fully engaged on both sides, slide the rails engage with the gap in the drawer glides. drawer back into the closed position. NOTE: When you are removing and replacing the storage drawer, a slight push may be needed to move the drawer stop notch past the drawer glides.
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Page 19: Assistance Orservice
Are the racks positioned properly? Oven cooking results not what expected See "Positioning Racks and Bakeware" section. Is there proper air circulation around bakeware? • Is the appliance level? • See "Positioning Racks and Bakeware" section. Level the appliance. See the Installation Instructions. Is the batter evenly distributed in the pan? •... -
Page 20: Warranty
WHIRLPOOLCORPORATION MAJORAPPLIANCEWARRANTY ONE YEAR LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter "Whirlpool") will pay for FSP _ replacement parts and repair labor to correct defects in materials or workmanship.