Summary Table - DeLonghi EO1270 B Instructions For Use Manual

SUMMARY TABLE

Function selector
Program
Defrost
Delicate cooking
Keeping warm
Convection oven
cooking
Traditional oven
cooking
Toast
Grilling
4
Thermostat knob
knob position
position
DEFROST
200°F - 465°F
SLOW BAKE
KEEP WARM
BAKE/TOAST
FAN & BAKE 200°F - 465°F
BAKE/TOAST 200°F - 465°F
BAKE/TOAST TOAST/BROIL/500
BROIL
TOAST/BROIL/500
Wire rack and
accessory position
•
model with broil rack
without broil rack
Notes/Tips
-
-
-
Ideal for lasagna, meat,
pizza, cakes in general,
foods that should be
crunchy on the surface
("au gratin") and bread.
For details on how to use
the accessories, refer to
the tips in the table on
pages 6-7.
In addition, this func-
tion is ideal for
cooking on two levels
at the same time. For
tips on how to do this,
refer to page 9.
Ideal for cooking stuf-
fed vegetables, fish,
plum cakes and small
poultry. For details on
how to use the acces-
sories, refer to the
table on page 7.
Ideal for toasting sli-
ces of bread.
Ideal for all types of
traditional grilling:
hamburgers, hot
dogs, kebabs, etc.
and toasting bread.