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Manual Rotisserie
Make suretheturntablesupport a nd black
metaltrayarein placewhen using therotisserie.
_
Press
ROT/S.
_P_ Turn
the
dial
to MANUAL
and
press
the
dial
to enter:
B
Turn the dial to enter cook fiine and
press the dial to entei;
D
Press the dial or STARTto begin
Coo]dng,
Tm'n the dial to add or subtract
time dining
the COtlntdown,
Rotisserie Guide
Food
Serving/
Cook Time
Type
Food
Weight
(minutes)
FreshBeef
Beef Roast
2 lb.
80
3 lb.
100
Beef Tenderloin
0.75 lb.
36
1.5 lb.
70
FreshPoultry
Cornish Hens
1 Hen
50
2 Hens
80
Whole Chicken
2.5 lb.
82
3.0 lb.
99
3.5 lb.
115
FreshPork
Pork Roast
2 lb.
80
3lb.
115
Pork Tenderloin
0.75 lb.
50
1.25 lb.
60
Manual Cook
Enter 77me
As Entered
/7
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