GE JGBP35WEV3WW Use And Care & Installation Manual page 42

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[_ ADJUST BROIL AND OVEH BURNER AIR
ADJUSTMEHT SHUTTERS IF NECESSARY
Air adjustment shutters for the top and bottom
burners regulate the flow of air to the flames.
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The air adjustment shutter for the top
(broil) burner is in the center of the rear
wall of the oven.
The shutter for the bottom (oven) burner is near
the back wall behind the storage drawer or the
kick panel (depending on the model). Remove
the drawer or panel. See the Care and Cleaning
section in this guide.
To adjust the flow of air to either burner, loosen
the Phillips head screw and rotate the shutter
toward open or closed position as needed.
The flames for the top (broil) burner should be
steady with approximately 1" blue cones and should
not extend out over the edges of the burner baffle°
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To determine if the bottom burner flames are
burning properly, remove the oven bottom.
Flames should have approximately 1" blue cones
and, ff range is supplied with natural gas, should
burn with no yellow tipping. (With most LP gas,
small yellow tips at the end of outer cones are
normal.) Flames should not lift off burner ports.
If lifting is observed, gradually reduce air shutter
opening until flames are stabilized.
To remove the oven
bottom:
1. Remove the
knurled screws
holding down rear \
of the oven bottom,
2. Grasp the oven _'\ /
bottom at finger slots
on each side.
3. Lift the rear of the oven bottom enough to
clear the tip of the range frame, then pull out.
VX'3
LEVELING THE RAHGE
1. Remove the storage
drawer or kick panel.
2. Use a 3/16" open-end
or socket wrench to back
out both rear leveling legs
approximately two turns.
1
3. Use a 1¾" open-end or 1]
adjustable wrench to back
out the front leveling legs
two turns.
4. Install the oven shelves
in the oven and position
the range where it will be
installed.
5. Check for levelness by placing a spirit level or
a cup, partially filled with water, on one of the
oven shelves. If using a spirit level, take two
readings--with the level placed diagonally first
in one direction and then the other.
6. Adjust the leveling legs until the range is level.
7. After the range is level, slide the range
away from the wall so that the Anti-Tip device
can be instaUed.