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GE JGRP20 Owner's Manual page 4

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IMPORTANT SAFETY INFORMATION.
READALLINSTRUCTIONS BEFORE USING.
SAFETY P RECAUTIONS
CAUTION: i_ms o finterest
to
children
should
not be stored in cabinets
above an oven--children
climbing
on the
oven to reach items could be seriously
injured.
._,WARNING: NEVERuse
appliance
as a space heater
to heat or
warm the room.
Doing so may result
in carbon
monoxide
poisoning
and
overheating
of the oven.
For ),our safety, never use your appliance
for warming
or heating
the room.
E Never wear loose fitting or hanging
garments
while using the appliance.
Be
carebal when reaching
for items stored in
cabinets
over the oven. Flammable
material
could be ignited
if brought
in contact with
flame or hot oven surfaces
mad may cause
severe burns.
Do not store flarmnable
materials
in the
oven or storage
drawee
Do not store or use combustible
materials,
gasoline
or other flammable
vapors and
fiquids in the vicinity of this or any other
appliance.
K Do not let cooking
grease or other flammable
materials
accumulate
in or near the oven.
Do not use water on grease fires, Smother
fire or flame or use
a multi-purpose
dry
chemical
or foam-type
fire extinguisher.
Flame in the oven can be smothered
completely
by closing
the oven door and
turning
the oven offor by using a multi-
pro'pose
dry chemical
or foam-type
fire
extinguisher,
12 Use only dry pot holders--moist
or damp
pot holders
on hot surfaces
may result in
bums
from steam. Do not let pot holders
come near open
flames when lifting
cookware_
Do not use a towel or other
bulky cloth. Such cloths can catch fire on
a hot burner.
[_ Always keep dish towels, dish cloths, pot
holders
and other
linens a safe distance
from ),our oven.
Always keep wooden
and plastic utensils
and canned
food a safe distance
away from
your oven°
Do not leave paper
products,
cooking
utensils
or food in the oven when not in use.
COOK MEAT ANDPOULTRY THOROUGHLY...
Cookmeat andpoultry thoroughly--meat to at least an INTERNAL temperatureof 160°Fand poultry to at least an
INTERNAL temperatureof 180°ECookingto these temperaturesusuallyprotects against foodbomeillness
4

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