Table Of Contents - Amana W10330187A Use & Care Manual

Standard cleaning gas range
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TABLE OF CONTENTS
RANGE SAFETY .............................................................................
3
The Anti-Tip Bracket ....................................................................
4
PARTS AND FEATURES ................................................................
5
COOKTOP USE ..............................................................................
6
Temperature Controls ......................................... 6
Surface Burners ...........................................................................
6
Home Canning .............................................................................
7
Cookware .....................................................................................
7
OVEN USE .......................................................................................
8
Aluminum Foil ...............................................................................
8
Positioning Racks and Bakeware ................................................
8
Bakeware ......................................................................................
8
Oven Vent .....................................................................................
8
Baking and Roasting ....................................................................
9
Broiling ..........................................................................................
9
RANGE CARE ...............................................................................
10
Removing the Oven Bottom ......................................................
10
General Cleaning ........................................................................
10
Oven Door ..................................................................................
11
..................................................................
12
ASSISTANCE OR SERVICE .........................................................
13
In the U.S.A ................................................................................
13
In Canada ...................................................................................
13
WAR RANTY ..................................................................................
14
TABLEDESMATIERES
SECURITE DE LA CUISINIERE ...................................................
15
La bride antibasculement ...........................................................
16
..............................................
17
UTILISATION DE LA TABLE DE CUlSSON ................................ 18
Commandes de temperature de la table de
cuisson et du four .......................................................................
18
BrQleurs de surface ...................................................................
18
Preparation de conserves & la maison ....................................... 19
Ustensiles de cuisson ................................................................
19
DU FOUR ...............................................................
20
Papier d'aluminium .....................................................................
20
Ustensiles de cuisson au four ....................................................
20
#vent du four ..............................................................................
21
Cuisson au four et r6tissage ......................................................
21
Cuisson au gril ............................................................................
21
ENTRETIEN DE LA CUISINIERE .................................................
22
Enlevement du panneau au fond du four .................................. 22
Nettoyage gen6ral ......................................................................
22
Porte du four ...............................................................................
23
DI_PAN NAG E.................................................................................
24
ASSISTANCE OU SERVICE .........................................................
26
Au Canada ..................................................................................
26
GARANTIE .....................................................................................
27
2

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