Samsung SGH-E800 Manual page 5

Contents
Phone settings ............................................. 165
Activate infrared .................................... 165
(Menu 9.1)
Display settings ..................................... 166
(Menu 9.2)
Greeting message .................................. 168
(Menu 9.3)
Own number .......................................... 168
(Menu 9.4)
Language .............................................. 169
(Menu 9.5)
Security (Menu 9.6) ................................................ 169
Extra settings (Menu 9.7) ........................................ 173
Short cut ............................................... 174
(Menu 9.8)
Reset settings ........................................ 174
(Menu 9.9)
Solving problems.......................................... 175
Access codes ................................................ 178
Phone password .................................................... 178
PIN ...................................................................... 179
PUK ..................................................................... 179
PIN2 .................................................................... 180
PUK2 ................................................................... 180
Barring password................................................... 181
Health and safety information ...................... 182
SAR certification information ................................... 182
Precautions when using batteries ............................. 183
Road safety .......................................................... 185
Operating environment........................................... 185
Electronic devices .................................................. 186
Potentially explosive environments........................... 188
Emergency calls .................................................... 189
Other important safety information .......................... 190
Care and maintenance............................................ 191
Glossary ....................................................... 193
Index ........................................................... 199
Quick reference card .................................... 205
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