How To Froth Milk For A Cappuccino Or Latté - Breville 800ESXL Manual

Die cast series
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HOW TO FROTH MILK FOR A CAPPUCCINO OR LATTÉ
CAUTION:
THE METAL PARTS OF THE FILTER HOLDER MIGHT STILL BE VERY
HOT. COOL THESE PARTS IN COLD WATER.
The Die Cast Series Espresso Machine comes
complete with a Commercial Swivel Steam Wand
and Stainless Steel Frothing Attachment. When
using the Frothing Attachment a large amount of
froth is easily created.
If less froth is required, remove the Frothing
Attachment and steam the milk using the Steam
Wand. To remove the Frothing Attachment,
ensure it is cool then simply pull down and
remove. The Frothing Attachment can be stored
in the Storage Tray inside the machine if not
used regularly.
To refit the Frothing Attachment ensure it is
securely attached to the Steam Wand by
inserting it, from either end opening, onto the
Wand and pushing firmly upwards onto the
rubber surround. Ensure the fine steam holes on
either end of the Frothing Attachment are clean
to achieve optimal frothing.
The first step in making a cappuccino or latté
is to make a short espresso. Refer to
"Operating your Breville Die Cast Series
Espresso Machine" on Page 12.
Then fill the stainless steel frothing jug
with cold fresh milk.
Turn the Selector Control to the 'Steam'
position and press the 'Steam' button.
(Refer to information on Steam and Hot
Water buttons on Page 19.) The 'Heating'
light will start to flash indicating that the
1
/
full
3
Thermoblock Heating System is heating and
preparing to create steam.
HOW TO FROTH MILK FOR A CAPPUCCINO OR LATTÉ
17

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