Breville BB280 Instructions For Use And Recipe Book page 21

SWEETER FLAVOURED BREAD cont'd
RICH FRUIT LOAF
Not suitable for the Preset Timer
INGREDIENTS: 1kg 750g
Water 340ml 290ml
Oil 3 tbsp 2 tbsp
Grated
orange rind 3 tsp 2 tsp
3 /4 1 /2
Salt 1 tsp 1
Brown sugar 2 1 /2 tbsp 2 tbsp
Bread flour 600g/4 cups 450g/3 cups
Gluten flour 1 tbsp 3 tsp
Bread improver 1 tsp 1 tsp
Milk powder 2 tbsp 1 1 /2
Mixed spice 3 tsp 2 tsp
Tandaco yeast 2 tsp 1 1 /2
ADD AT THE BEEPS:
Fruit Medley 60g/ 1 /3 cup 45g/
Sultanas 2 tbsp 1 tbsp
Prunes,
1 /2
chopped 1 tbsp 1 tbsp
Glace cherries,
chopped 1 1 /2 tbsp 1 tbsp
SETTING:
3 SWEET: P – Medium, H – Dark or L – Light.
40
LEMON & POPPY SEED BREAD
Not suitable for the Preset Timer
INGREDIENTS: 1kg
Water 310ml
Lemon
Butter spread 3 tbsp
Oil 1 1 /2 tbsp
tsp Salt 2 tsp
Bread flour 600g/4 cups
Bread improver 1 tsp
Milk powder 2 tbsp
Tandaco yeast 2 tsp
tbsp ADD AT THE BEEPS:
Grated
lemon rind 2 1 /2 tsp
tsp
Poppy seeds 2 tbsp
1 /2
Oil 1 tbsp
1 /4 cups
Combine lemon rind, poppy seeds and oil,
add at the beeps.
SETTING:
3 SWEET: P – Medium, H – Dark or L – Light
MILK BREAD
Not suitable for Preset Timer
INGREDIENTS: 1kg
Full cream milk,
scalded & cooled375ml
Oil 1 tbsp
3 /4
Salt 1 tsp
Sugar 2 tbsp
Bread flour 600g/4 cups
Bread improver 1 tsp
Tandaco yeast 1 3 /4 tsp
SETTING:
3 SWEET: P – Medium, H – Dark or L – Light
SWEETER FLAVOURED BREAD cont'd
GLACE PEAR & GINGER BREAD
Not suitable for the Preset Timer
750g INGREDIENTS: 1kg
250ml Water
Oil
2 tbsp
Salt
1 tbsp
Light brown
1 /2
1 tsp sugar
450g/3 cups Bread flour
1 tsp Gluten flour
1 /2
1 tbsp Bread improver 1 tsp
1 3 /4 tsp Milk powder
Tandaco yeast 1
ADD AT THE BEEPS:
2 tsp
Glace pear, finely
1 1 /2 tbsp
chopped
1 tbsp
Glace ginger,
chopped
SETTING:
3 SWEET: P – Medium, H – Dark or L – Light.
750g
310ml
3 tsp
1 /2
1 tsp
1 1 /2 tbsp
450g/3 cups
1 tsp
1 1 /2 tsp
CHOC RAISIN & PEANUT BREAD
Not suitable for the Preset Timer
750g INGREDIENTS: 1kg
330ml 270ml Water
3 tbsp 2 tbsp Oil
1 3 /4 tsp 1 1 /4 tsp Salt
Sugar
1 /2
2 tbsp 2 tbsp
Bread flour
600g/4 cups 450g/3 cups
Gluten flour
1 tbsp 3 tsp
Bread improver 1 tsp
1 tsp
Milk powder
2 tbsp 1 1 /2 tbsp
Tandaco yeast 1
3 /4 tsp 1 1 /2 tsp
ADD AT THE BEEPS:
Chocolate buds 65g/
Raisins
1 /3 1 /4
100g/ cup 80g/ cup
Chopped nuts 3 tbsp
SETTING:
2 tbsp 1 1 /2 tbsp 3 SWEET: P – Medium, H – Dark or L – Light
750g
330ml 275ml
3 tbsp 2 tbsp
2 tsp 1 1 /2 tsp
1 /2
2 tbsp 2 tbsp
600g/4 cups 450g/3 cups
1 tbsp 3 tsp
1 tsp
2 tbsp 1 1 /2 tbsp
3 /4 tsp 1 1 /2 tsp
1 /3 cup 40g/ 1 /4 cup
70g/ 1 /3 cup 50g/ 1 /4 cup
2 tbsp
41