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Table of Contents
Related Manuals for NEFF B27CR22 1 Series
Summary of Contents for NEFF B27CR22 1 Series
- Page 1 BUILT-IN OVEN [en] INSTRUCTION MANUAL B27CR22.1...
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Page 3: Table Of Contents
Setting favourites ......17 www.neff-international.com and in the online shop www.neff-eshop.com Sabbath mode . -
Page 4: Intended Use
Intended use 8Intended use (Important safety information R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance G eneral information safely and correctly. Retain the instruction I m p o r t a n t s a f e t y i n f o r m a t i o n Warning –... -
Page 5: Halogen Lamp
Important safety information Cleaning function Warning – Risk of injury! Scratched glass in the appliance door may ■ Warning – Risk of fire! develop into a crack. Do not use a glass Loose food residues, grease and meat scraper, sharp or abrasive cleaning aids or ■... -
Page 6: Causes Of Damage
Causes of damage ]Causes of damage G eneral information C a u s e s o f d a m a g e Caution! Accessories, foil, greaseproof paper or ovenware on ■ the cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. -
Page 7: Environmental Protection
Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel I n this chapter, we will explain the indicators and In the control panel, set the appliance's different G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 9: Main Menu
Getting to know your appliance Main menu Basic settings " Individually adjusting the appliance Touch the 0 touch button to access the main menu. settings~ "Basic settings" on page 16 Menu EasyClean š Types of heating ¢ Cleaning light soiling from the cooking compartment Selecting the required type of heating and tempera- ~ "Cleaning function"... -
Page 10: Cooking Compartment Functions
Accessories Cooking compartment functions _Accessories The functions in the cooking compartment make your appliance easier to use. This, for example, enables the Y our appliance is accompanied by a range of cooking compartment to be well lit and a cooling fan to A c c e s s o r i e s accessories. -
Page 11: Combining Accessories
Accessories Optional accessories Notes Ensure that you always insert the accessories into ■ You can purchase optional accessories from the after- the cooking compartment the right way round. sales service and specialist retailers, or on the Internet. Always insert the accessories fully into the cooking ■... -
Page 12: Before Using For The First Time
Before using for the first time Cleaning the cooking compartment KBefore using for the first To remove the new-appliance smell, heat up the time cooking compartment when it is empty and with the oven door closed. B efore you can use your new appliance, you must Remove the accessories from the cooking B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings. -
Page 13: Operating The Appliance
Operating the appliance Note: Depending on the operating mode, different 1Operating the appliance settings are available. For each further setting, use the & button to navigate to the next line. Use the ( or ) button to select the setting. Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e Touch the # touch button to start the appliance... -
Page 14: Heating Up The Appliance Quickly
Time-setting options Heating up the appliance quickly OTime-setting options You can use the "Rapid heat-up" and "PowerBoost" functions to reduce the preheat time. Whether the Y our appliance has different time-setting options. appliance is preheated with the "Rapid heat-up" function T i m e - s e t t i n g o p t i o n s or the "PowerBoost"... -
Page 15: Setting The Cooking Time
Childproof lock Setting the cooking time AChildproof lock Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Y our appliance is equipped with a childproof lock so used in combination with a type of heating. C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings. -
Page 16: One-Time Childproof Lock
Basic settings One-time childproof lock QBasic settings The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof T here are various settings available to you in order to lock must be deactivated. After the appliance is B a s i c s e t t i n g s help use your appliance effectively and simply. -
Page 17: Setting Favourites
Sabbath mode FSabbath mode Fan run-on time Recommended Minimum Y ou can set a time of up to 74 hours using Sabbath Pull-out system S a b b a t h m o d e mode. The food in the cooking compartment remains Yes (double or triple pull-out system retro- warm, without you having to switch the appliance on or fitted) -
Page 18: Suitable Cleaning Agents
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 19: Keeping The Appliance Clean
Cleaning function Notes .Cleaning function Slight differences in colour on the front of the ■ appliance are caused by the use of different materials, such as glass, plastic and metal. Y our appliance is equipped with a self-cleaning C l e a n i n g f u n c t i o n Shadows on the door panels, which look like function and EasyClean. - Page 20 Cleaning function Then insert the front end of the accessory support as Preparation far as it will go into the front socket …, and push the Warning accessory support down † (figure Risk of fire! Loose food residues, grease and meat juices may ■...
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Page 21: Easyclean
Cleaning function Finishing Final cleaning As soon as self-cleaning has run through, a signal Open the appliance door and remove the remaining sounds. The appliance door cannot be opened until the water with an absorbent sponge cloth. 5 symbol goes out. Clean the smooth surfaces in the cooking compartment with a dish cloth or a soft brush. -
Page 22: Rails
Rails qAppliance door pRails W ith good care and cleaning, your appliance will retain W ith good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long its appearance and remain fully functional for a long time to come. -
Page 23: Removing The Door Cover
Appliance door Open the appliance door again slightly. Put the Fitting the appliance door cover back in place and press on it until it clicks Reattach the appliance door in the opposite sequence audibly into place (figure to removal. When attaching the appliance door, ensure that both hinges are inserted straight into the opening (figure Place both hinges at the bottom on the outer panel... - Page 24 Appliance door Push both retainers on the intermediate panel Put the cover back in place and press on it until it upwards, but do not remove it (figure ). Hold the clicks audibly into place (figure & panel with one hand. Remove the panel. Close the appliance door.
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Page 25: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 26: Glass Cover
Customer service 4Customer service Warning – Risk of electric shock! When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, O ur after-sales service is there for you if your appliance unplug the appliance from the mains or switch off the C u s t o m e r s e r v i c e needs to be repaired. -
Page 27: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Baking on several levels JTested for you in our Use CircoTherm. Baked items that are placed into the cooking studio oven on trays or in baking tins/dishes at the same time will not necessarily be ready at the same time. Baking on two levels: H ere, you can find a selection of dishes and the ideal Universal pan: Level 3... - Page 28 Tested for you in our cooking studio Note: Baking times cannot be reduced by using higher If you wish to follow one of your own recipes when temperatures. Cakes or small baked items would only baking, you should use the setting values listed for be cooked on the outside, and would not be fully baked similar baked items in the table as reference.Additional in the middle.
- Page 29 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Swiss flan Universal pan 200-210 40-50 ƒ Swiss flan Universal pan 170-190 45-55 „ Yeast cake with dry topping Universal pan 160-180 15-20...
- Page 30 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Biscuits Baking tray 150-160 15-25 ƒ Biscuits Baking tray 140-160 15-30 ‚ Biscuits, 2 levels Universal pan + baking tray 140-160 15-30 ‚...
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Page 31: Bread And Rolls
Tested for you in our cooking studio Bread and rolls Frozen products Do not use frozen products that are heavily frosted. Your appliance offers you a range of heating types for Remove any ice on the food. baking bread and rolls. You can find the ideal settings for many dishes in the settings tables. -
Page 32: Pizza, Quiche And Savoury Cakes
Tested for you in our cooking studio Types of heating used: „ Circotherm intensive ■ ‚ CircoTherm … Bread baking ■ ■ ƒ Top/bottom heating ˆ Full-surface grill ■ ■ ‡ Circo-roasting ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating... - Page 33 Tested for you in our cooking studio Baking on several levels Greaseproof paper Use CircoTherm. Baked items that are placed into the Only use greaseproof paper that is suitable for the oven on trays or in baking tins/dishes at the same time selected temperature.
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Page 34: Bakes And Soufflés
Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Pizza, deep-pan, x 2 Universal pan + wire rack 190-210 20-30 … Pizza baguette Wire rack 200-220 15-20 „... -
Page 35: Poultry
Tested for you in our cooking studio Types of heating used: „ Circotherm intensive ■ ‚ CircoTherm … Bread baking ■ ■ ƒ Top/bottom heating ■ Bakes & soufflés Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. -
Page 36: Meat
Tested for you in our cooking studio Try using the lower values at first. You can increase the Tips temperature next time if necessary. For duck or goose, pierce the skin on the underside ■ of the wings. This allows the fat to run out. The setting values are based on the assumption that If using duck breast, score the skin. - Page 37 Tested for you in our cooking studio Slide the universal pan into the oven at the indicated Grilling shelf position with the wire rack attached. Ensure that Keep the appliance door closed when using the grill. the wire rack is correctly positioned on the universal Never grill with the appliance door open.
- Page 38 Tested for you in our cooking studio Types of heating used: ‡ Circo-roasting ■ ƒ Top/bottom heating ˆ Full-surface grill ■ ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Pork Joint of pork without rind, e.g. neck, 1.5 kg Cookware, uncovered 180-190 110-130...
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Page 39: Fish
Tested for you in our cooking studio Fish Covered cookware When cooking with covered cookware, the cooking Your appliance offers you a range of heating types for compartment remains considerably cleaner. Ensure that preparing fish. You can find the ideal settings for many the lid fits well and closes properly. -
Page 40: Vegetables And Side Dishes
Tested for you in our cooking studio Types of heating used: ‡ Circo-roasting ■ ƒ Top/bottom heating ˆ Full-surface grill ■ ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Fish Fish, grilled, whole 300 g, e.g. trout Wire rack 170-190 20-30... -
Page 41: Yogurt
Tested for you in our cooking studio Types of heating used: … Bread baking ■ ‚ CircoTherm ˆ Full-surface grill ■ ■ „ Circotherm intensive ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. - Page 42 Tested for you in our cooking studio Universal pan or baking tray Recommended setting values Slide the universal pan or the baking tray in carefully as Here, you can find specifications for the various dishes far as the limit stop with the bevelled edge facing the with CircoTherm Eco and Top/bottom heating Eco.
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Page 43: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Joint of veal, 1.5 kg Cookware, uncovered 170-180 110-130 ‘ Fish Fish, braised, whole 300 g, e.g. trout Cookware, covered 190-210 25-35... -
Page 44: Drying
Tested for you in our cooking studio Type of heating used: Š Low temperature cooking ■ Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Poultry Duck breast, medium rare, 300 g each Cookware, uncovered 45-60 Š... -
Page 45: Preserving
Tested for you in our cooking studio will be and the more aromatic the dried food will Recommended setting values remain. Setting ranges are indicated for this reason. In the table, you can find settings for drying various foodstuffs. The temperature and cooking time are If you wish to dry additional foodstuffs, you should use dependent on the type, moisture, ripeness and similar foodstuffs in the table as a reference. -
Page 46: Setting
Tested for you in our cooking studio Type of heating used: ‚ CircoTherm ■ Preserving Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling:30-40 ‚... -
Page 47: Keeping Warm
Tested for you in our cooking studio Tip: Items which were frozen flat or portioned defrost Occasionally split the food or remove items which have faster than those frozen in a block. already defrosted from the cooking compartment. Leave the defrosted food to rest for another 10 to 30 Remove frozen food from the packaging and place it in minutes in the appliance whilst it is switched off, so that suitable cookware onto the wire rack. - Page 48 Tested for you in our cooking studio Types of heating used: ƒ Top/bottom heating ■ ‚ CircoTherm „ Circotherm intensive ■ ■ Dish Accessory Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Baking Shortbread Baking tray 140-150* 25-40...
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