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Manuals
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Sunbeam Manuals
Kitchen Appliances
4785
User manual
Índice - Sunbeam 4785 User Manual
Horizontal rotisserie
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ENGLISH, page 1
ESPAÑOL, página 22
Felicitaciones . . . . . . . . . . . . . . . . . . Cubierta Interior
Índice
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Precauciones Importantes
. . . . . . . . . . . . . . . . . . . . 4
Utilización de Cables de Extensión
. . . . . . . . . . . . . 5
Utilizando Su Asador con Seguridad
. . . . . . . . . . . . 6
Características de Su Asador
. . . . . . . . . . . . . . . . . . 7
Instrucciones Paso a Paso
. . . . . . . . . . . . . . . . . . . . . 8
Usando la Canasta
. . . . . . . . . . . . . . . . . . . . . . . . . .12
Limpieza y Cuidado del Asador
. . . . . . . . . . . . . . . .14
Tiempos de Cocción
. . . . . . . . . . . . . . . . . . . . . . . . .15
Cuadro de Cocción del Asador
. . . . . . . . . . . . . . . .16
Consejos para Rebanar y Cortar Carnes
. . . . . . . . . .17
Información de la Garantía
. . . . . . . . . . . . . . . . . . .19
Información Sobre los Productos
. . . . . . . . . . . . . . .20
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Table of Contents
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