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Table of Contents
Related Manuals for NEFF U15E52 5GB Series
Summary of Contents for NEFF U15E52 5GB Series
- Page 1 Built-in oven [en] Instruction manual U15E52.5GB...
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Page 3: Table Of Contents
Switching on the appliance...............9 Switching off the appliance............10 Additional information on products, accessories, replacement Changing the basic settings ............10 parts and services can be found at www.neff- Automatic safety cut-out ..............10 international.com and in the online shop www.neff- eshop.com Electronic clock................11... -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■... -
Page 5: Causes Of Damage
Risk of electric shock! Causes of damage Incorrect repairs are dangerous. Repairs Caution! ■ may only be carried out by one of our Accessories, foil, greaseproof paper or ovenware on the ■ trained after-sales engineers. If the cooking compartment floor: do not place accessories on the cooking compartment floor. -
Page 6: Your New Appliance
Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel Controls and indicators Use/meaning õ Main oven õ Main oven Temperature display Cooking compartment temperature indicator and heating indicator Information button Displays the current temperature while the appliance is heating up ±... -
Page 7: Operating Modes
Operating modes Here is an overview of the operating modes of your appliance. Main oven õ Operating mode CircoTherm® For baking and roasting on one or more levels Top/bottom heating For baking and roasting on one level. Ideal for cakes with moist toppings (e.g. cheese- cake) Pizza setting For frozen ready-made products and dishes which require a lot of heat from under-... -
Page 8: Inserting Accessories
Shelf positions Insert grid for roasting and grilling The shelf positions in the cooking compartment are counted from the bottom up. Note: The wire insert is always used together with the universal pan. In Note: When baking and roasting with CircoTherm® , do not this combination, the wire insert is use shelf position 2. -
Page 9: Before Using The Appliance For The First Time
Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector. -
Page 10: Switching Off The Appliance
Changing the basic settings Current temperature Press the info button. The current temperature appears for ± Your appliance has various basic settings, which are preset at 3 seconds. the factory. You can, however, change these basic settings as required. Note: The current temperature can only be displayed with operating modes with a default temperature. -
Page 11: Electronic Clock
Electronic clock Clock display In this section, you can read about how to set the timer ■ how to switch your appliance off automatically (cooking time ■ and end of operation) how to switch your appliance on and off automatically (preset ■... -
Page 12: End Of Operation
Set the cooking time with the rotary selector Press the clock function button repeatedly until the (e.g. hours). symbols light up. ‚ „‹ The setting is applied automatically. The time is then Set the end of operation using the rotary selector displayed again and the set cooking time counts down. -
Page 13: Checking, Correcting Or Deleting Settings
Checking, correcting or deleting settings To check your settings, press the clock function button repeatedly until the corresponding symbol lights up. If necessary, you can correct your setting using the rotary selector. If you wish to cancel your setting, turn the rotary selector anti- clockwise to the original value. -
Page 14: Baking
Baking Baking on two or more levels In this section, you will find information on Baking on one level If you are baking on more than one level, only use the ■ CircoTherm® operating mode. Baking on two or more levels ■... - Page 15 Meal Oven Setting Level Temperature Time in minutes Small cakes 160 170* 20 30 õ 150 160* 25 35 õ 160 170* 25 - 30 ô 1 + 3 150 160* 25 35 õ...
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Page 16: Baking Table For Ready-Made Products
Baking table for ready-made products Do not use frozen products with freezer burn ■ Do not use frozen products that are heavily frosted ■ Notes Follow the manufacturer's instructions. Use the universal pan ■ ■ Only use greaseproof paper that is suitable for the selected The details given in the table are guidelines and apply to the ■... -
Page 17: Roasting And Braising
The cake is too dark Check the shelf height. If the shelf height is correct, you should either shorten the baking time or reduce the temperature. The cake is unevenly browned in the bak- Check the shelf height. ing tin Check the temperature. -
Page 18: Braising
Braising Lean meat Coat lean meat with fat or oil as required and cover it with strips For braising, a roasting dish with a lid is used. Ensure that the of bacon. roasting dish and lid fit together well and close properly. Cooking time and temperature First, sear the meat if required. -
Page 19: Tips And Tricks
Meal Oven Setting Level Temperature in °C Time, min. per 500 g + add. time Duck 20 + 20 õ 190 - 200 20 + 20 õ Turkey Drumstick 20 + 20 õ Crown 25 + 20 õ Whole, 3 - 4 kg 160 - 170 15 + 10 õ... -
Page 20: Grilling
Grilling In this section, you will find information on At the end of the cooking time, switch the grill off and leave the food to stand for approximately 10 minutes in the cooking Grilling in general ■ compartment with the door closed. The recommended standing Circo-roasting time is not included in the grilling times specified. - Page 21 Meal Oven Setting Level Temperature in °C Time in minutes Steaks, 2 - 3 cm thick side: 5 - 7 õ ‚Ÿ£ side: 3 - 5 side: 6 - 8 ô ‚Ÿ£ side: 4 - 6 Chops, 2 - 3 cm thick side: 6 - 8 õ...
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Page 22: Circotherm® Eco
CircoTherm® eco With the “ "CircoTherm® eco" heating type, you can prepare The table contains a selection of dishes best suited to “ many dishes on one level and save energy. CircoTherm® eco. The details given in the table are guidelines and apply to the Notes use of enamelled baking trays and universal pans as well as Place your dishes in the empty cooking compartment before... -
Page 23: Low-Temperature Cooking
Low-temperature cooking Table for Low-temperature cooking In this section, you will find information on Low-temperature cooking The information in the table contains only guide values. The ■ searing time is for searing in a hot pan with fat. Tips and tricks ■... -
Page 24: Defrost
Defrost In this section, you can read about Frozen meals Tempera- Defrosting ture in °C time in min- how to defrost using CircoTherm® ■ utes how to use Defrost ■ Raw frozen products/ foods 30 - 90 Defrosting with CircoTherm® Bread/Bread rolls (750 - 1,500 g) 30 - 60 CircoTherm®... -
Page 25: Cleaning The Appliance Exterior
Cleaning the appliance exterior Appliance part/surface Cleaning agent/aid Stainless steel surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. Use cleaners for matted stainless steel if very dirty. Painted surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. -
Page 26: Oven Cleaning
Damage to surfaces on self-cleaning areas due to the use of Ending/cancelling oven cleaning ■ abrasive and acidic cleaning agents and aids. õ Main oven Do not use cleaning agents containing abrasive substances Turn the operating mode selector back to the position. -
Page 27: Cleaning The Door Panels
Fitting the appliance door Cleaning Clean the door panel with glass cleaner and a soft cloth. Insert the hinges in the left and right-hand holders (figure C). The notch on both hinges must engage. Risk of injury! Open the appliance door fully. Scratched glass in the appliance door may develop into a Close the locking levers on the left and right-hand side fully crack. -
Page 28: Faults And Repairs
Clean the hook-in rack with washing-up liquid and a sponge or brush. Align the hook-in rack with the indentation (a) facing downwards, so that the shelf heights match. Insert the hook-in rack at the rear as far as it will go and push to the rear (figure C). -
Page 29: Replacing The Oven Light Bulb
Problem Possible cause Remedial action Enamelled accessories have matt, light- Normal occurrence caused by dripping Not possible coloured marks meat or fruit juices Door panels are misted up Normal occurrence caused by tempera- Heat the appliance up to 100 °C and then ture differences switch off again after 5 minutes Replacing the oven light bulb... -
Page 30: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate Please note the information in the tables about preheating. The the inspection and testing of the various appliances. table values do not include Rapid heat up. Test dishes tested to standard EN 50304/EN 60350 (2009) Note: For baking, use the lower of the temperatures indicated and IEC 60350. - Page 32 Constructa-Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München GERMANY *9001135409* Register your product online 9001135409 950716 www.neff-international.com...