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Adding to a Hard Check
1.
Enter the number of the guest check, press
the CHECK # key:
1
or, if you entered a table number, enter the
table number and press the TABLE key:
3
2.
Register the next items you wish to sell.
3.
To total the posting, press SERVICE:
SERVICE
ER 5215 Electronic Cash Register
2
3
CHECK#
TABLE
Receipt Example:
DATE 08/15/1999 SUN
CHECK #
PBAL
TABLE
GARLIC BREAD T2
TAX1
TAX2
SERVICE
$20.33
BFWD
CLERK 1
No.000012
TIME 08:33
#123
$18.19
#3
$2.00
$0.46
$0.87
$2.15
00001
Operations • 55
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