Keurig K-Cup K150 Owner's Manual page 12

SECTION 2 Menu Controls & Indicators
Setting the clock
Setting the clock is optional. When the clock is set, the time will appear in the
LCD Control Center.
NOTE: You must set the clock if you will be programming
the Auto On/Off Time feature.
From the Menu Mode, press "CLOCK".
1.
13
fig.
The set clock screen will display
2.
"DISABLED" if the brewer is new or if
electrical power has been interrupted.
Clock
Press "DISABLED" to set a time. Press H
repeatedly to advance the hour in steps or
12:00 AM
hold it down to scroll through the hours
H M
quickly. When you have set the hour then
press the M to set the minutes, press
repeatedly to advance by a minute each time
OK
or keep it pressed to scroll quickly (fig. 13).
Press "OK" when you are finished.
3.
The Clock is now set.
The correct time should now be displayed in
4.
the LCD Home Screen.
NOTE: If power is interrupted to the brewer, follow the procedure above to
reset the time as the clock will not be visible. Brew size and brew
temperature menu settings will be restored automatically. All other
settings will be restored automatically after clock is set.
NOTE: To disable the clock, press the time. However, the 'On/Off' time setting
will also be disabled.
(continued)
Programming Brew Temperature (188° – 198º F)
The brewer brews at a preset temperature of 193°F. You can adjust this
temperature up or down by 5°. Simply follow the instructions below.
12
From the Menu Mode, press "BREW TEMP".
1.
The LCD Display will now display the Brew
2.
14 14
fig. fig.
Temperature programming options (fig. 14).
The temperature 193°F (initial setting) will
be displayed at the top of the LCD Display
to indicate the current temperature setting.
Temperature
Press the + symbol to increase the
3 .
193°F
temperature and the – symbol to lower the
- +
temperature one degree at a time.
Once you have reached your desired brew
4.
temperature, press "OK". The Brew
OK
Temperature is now set.
To change the brew temperature, repeat
5.
steps 1 through 4.
NOTE: At high altitudes (over 5,000 feet)
if boiling occurs, use the temperature
adjustment (-5°) to lower the temperature.