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CDA CD940SS Instructions Manual

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FI090-ing.rev.2
INSTRUCTIONS
FOR
INSTALLATION
AND USE

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Summary of Contents for CDA CD940SS

  • Page 1 FI090-ing.rev.2 INSTRUCTIONS INSTALLATION AND USE...
  • Page 2 DESCRIPION OF THE CONTROL PANEL VICTORIA MAXI SERIES MASTER SERIES DESCRIPTION: 1 . Oven selector knob 2 . Timer 3 . Electric thermostat knob 4 . General ignition control light 5 . Thermostat control light...
  • Page 3 FOREWORD - This booklet accompanies the appliance and contains all the information you need to use and take care of it. -The user should read its instructions carefully and keep the booklet within reach. - The manufacturer shall not be held responsible for damage caused by improper use of the appliance, moving of the appliance with unsuitable means, unauthorized modifications and whatever else is not considered in this booklet.
  • Page 4 INTRUCTIONS FOR THE USER WARNING: This appliance has been designed only to cook food. During cooking time the parts of the appliance can overheat: please keep children at a safety distance. Important: The ovens with a stainless steel oven door have a tangential motor that starts automatically to keep the temperature of the door widely within the safety norms.At the end of cooking time the motor turns off putting the selector back to zero.

  • Page 5: Electric Oven

    ELECTRIC OVEN Important: When using it for the first time, there could be a bad smell or smoke from the oven. This is due to the warming up of the insulation and material used during production. Therefore the oven should be empty the first time you use it. Turn the thermostat to Maxi at the same time.
  • Page 6 I Control light The ovens have two control lights. The first one, identified by n.4 Fig. 1, indicates that any oven component is on, whereas the second, identified by n.5 is connected to the thermostat and flashes, showing that the thermostat is keeping the temperature constant. Rotisserie Before cooking on the spit, its handle should be taken off;...
  • Page 7 SYMBOLS OF THE MULTIFUNCTIONAL OVEN KNOBS General contacts and oven light. Traditional cooking. Both the upper and lower heating elements are on; it allows you to cook any kind of dish; Ideal for cakes, pizza, roast food and pies Final cooking: warming up. Using Browning.
  • Page 8 Multifunctional oven (cooking advice) Here is some information on ways of cooking some dishes and cooking times which refer to optimal baking conditions. Since these conditions are often not found in the private end user's appliance because of changes in the network voltage and because cooking times differ according to the kind, volume and uniformity of the food, the user should adapt this information to the actual situation of the oven checking the first cooking results, until enough experience has been acquired to use the appliance at its best.

  • Page 9: Programming Cooking

    PROGRAMMING COOKING General instructions to use te timer. Description of commands: 1- Programming 2- Regulation button 3- Regulation button Fig.5 To set the time. Press the left button and use the buttons + and - to set the time. The function is memorized 7 seconds after the last setting with the + and - buttons.
  • Page 10 Attention: pressing the + and -buttons intermittently, the numbers will move forward one at a time. If you keep the buttons pressed they will move faster. Operating and using the timer . The programmer can work as a timer. ) and set the time wanted with the + and - buttons; the symbol ( Press 1 will light.
  • Page 11 Put food to be cooked in the oven. Press button 2 ( ) and set cooking time with the + and - buttons; the symbols “Auto” and will light up. Press button 3 ( ), the nearest end of cooking time will appear on the display. Set end of cooking time with buttons + and - .
  • Page 12 PROBLEMS AND SUGGESTIONS Problem Suggestions -Check correct connection of the The control lights do not turn on appliance to the mains. -Check setting of knobs for cooking. -Check switch (cut-out box) of electric network. If failure persists, call the after sales service.
  • Page 13 MAINTAINANCE AND CLEANING Make sure the appliance is cold before cleaning it. If sprays are used, follow the manufacturer's instructions carefully and do not direct the spray to the electric heating elements that are visible on the upper part of the oven. Cleaning the internal parts of the oven.

  • Page 14: Instructions For The Installer

    INSTRUCTIONS FOR THE INSTALLER Type of food Temperature C░ Cakes Cakes in baking tin, Panettone or flat cake Whisked dough “Focaccia reale” “Sublime” cake Cakes without baking tin Cake base With fruit garnish With dry garnish Pasty cakes in baking tin Cake base With ricotta cheese With fruit...
  • Page 15 Connection to the mains. Check the following before connecting to the mains: The pressure relief valve and the domestic network must be suitable for the load of the appliance; this information is on the data plate on the rear of the oven Fig. 10, on the guarantee and the notes on "Technical characteristics".
  • Page 16 FITTING INTO MODULAR FURNITURE To be sure the fitted oven works properly the characteristics of the unit into which it is going to be fitted must allow an effective circulation of cooling air. Furthermore, if protections are added against possible contacts with electrical parts, these protections must be made in suitable material and secured in such a way that a tool is needed to removethem.