Brown Rice - Panasonic SR-TMB10 Operating Instructions Manual

Measure rice with the measuring cup provided.
Rinse the rice in a seperate bowl until
the water becomes relatively clear.
Place the rinsed rice in the pan then add water.
e.g. For 3 cups of rice, add water to LEVEL INDICATOR 0'6 L and add
1/2 cups of water.
Put the pan in the body. Be sure that the pan is directly in contact
with cast heater by turning it slightly from rl$ht to left until it
settles properly.
Do not rinse rice in the provided pan
Non-stick coating may be damaged.
r Adjust the quantity of water to your
personal taste.
Wrpe !!p, sgrlace o!!!. pan
before use. lf it is wet, it maY
cause noise while cooking.
Any fglglgn !nq!9!!9!ry9q1
the pan and cast heater may
damage the unit.
lf the lid is not securely closed, cooking
will be affected.
Do not open the lid when in use.
Do not plug in unless preparation is
complete, otherwise damage maY
occur.
Close the lid.
The lid is locked properly when it clicks.
5
t'*intheunit.
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