How To Steam Food - Panasonic SR-TMB10 Operating Instructions Manual

Using the measuring cup provided,
place the desired amount of water into the pan.
Suggested menu is provided for your reference
on page 21.
Put the steaming basket in the Pan.
right to left until it settles properly.
Close the lid.
The lid is locked properly when it clicks.
Plug in the unit.
Place ingredients on the steaming basket, and put
the pan into the body. Be sure that the pan is directly
in contact with cast heater by turning it slightly from
r In case of steaming food during cooking
rice at bottom, maximum cooking capacity
should.be 3 cuDS.
r Wipe the sqlace of the palt
before use. lf it is wet, it may
cause noise while cooking.
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damage the unit.
r lf the lid is not securely closed,
cooking will be affected.
r Do not plug in unless preparation
is complete, otherwise damage
may occur.
Press the [Menul key to select the
"
" 10M " (10 minutes) is disPlaYed on
cooking time for the
" Steam " menu.
Steam
" function.
the LCD as the default
W
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