Table of Contents
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Food
Potato gratin
Macaroni oven
Kebab Hala
Meat
Food
Sheep
Chicken
Duck
Goose
Rabbit
Beef
1) Turn over after half of cooking time.
Fish
Food
Pike
Dorade
Trout
Pizza
Food
Thin
Thick
Calzone
Quantity (kg)
Knob position
1.5 - 2.5
1/2
1.5 - 2.5
1/2
1.5 - 2.5
1/2
Quantity (kg)
Knob position
1.5 - 2.0
2
1.2 - 1.8
2
1.8 - 2.5
2
2.5 - 3.0
2
1.0 - 1.5
2
1.2 - 1.8
2
Quantity (kg)
Knob position
0.8 - 1.5
1/2
0.4 - 0.7
1/2
0.5 - 1.0
1/2
Quantity (kg)
Knob position
1.0 - 1.2
1/2
1.4 - 1.5
1/2
1.4 - 1.5
1/2
Preheating
Time (min)
time (min)
10
80 - 90
10
40 - 50
10
40 - 50
Preheating
Time (min)
time (min)
10
80 - 100
10
90 - 110
10
80 - 100
10
90 - 100
10
80 - 100
10
90 - 100
Preheating
Time (min)
time (min)
10
50 - 60
10
35 - 40
10
35 - 45
Preheating
Time (min)
time (min)
10
25 - 30
10
25 - 30
10
30 - 35
Shelf position
2
2
2
Shelf position
2
1)
2
1)
2
1)
2
1)
2
1)
2
1)
Shelf position
2
2
2
Shelf position
1
1
1
13
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