Fisher & Paykel WODV330 User Manual page 22

Wall oven
Hide thumbs Also See for WODV330:
Table of Contents

Advertisement

BROILING
FOOD
Beef
Lamb Chops
Pork
Chicken
Sausages
Fish
Vegetables
18
COOKING CHARTS
Steak
Hamburger
(ground–patties)
Meatballs
(ground)
Chops (well done)
Ham steak
Bacon
Boneless pieces
Bone In Pieces
Sausages
Fillets
Whole
Sliced
Rare
Medium
Medium
Well done
SHELVES
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single
Single

Advertisement

Table of Contents
loading

This manual is also suitable for:

Wosv330

Table of Contents