Gas fired steam jacketed tilting kettle (26 pages)
Summary of Contents for Crown DL-20F
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Serial #: ___________________________ Date Purchased: _____________________ Installation & Operation Manual Full Jacket Direct Steam Stationary Kettles DL-20F, DL-30F, DL-40F & DL-60F DP-20F, DP-30F, DP-40F & DP-60F Model DL-F Model DP-F WARNING Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death.
Full Jacket Direct Steam Stationary Kettles Table of Contents RETAIN THIS MANUAL FOR FUTURE REFERENCE. Table of Contents Important Notes For Installation and Operation ..............2 Service Connections ......................4 Installation ..........................6 Introduction ........................... 7 Operation ..........................8 Cleaning ..........................9 Maintenance .........................
BACK .5 [13] DL-40F 280 lbs. [127 kg] DL-60F 320 lbs. [145 kg] As continued product improvement is a policy of Crown, specifications are subject to change without notice. PAGE OF 12 INSTALLATION & OPERATION MANUAL 10218 REV 3 (10/22)
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3 [76] BACK .5 [13] DP-40F 280 lbs. [127 kg] DP-60F 320 lbs. [145 kg] As continued product improvement is a policy of Crown, specifications are subject to change without notice. INSTALLATION & OPERATION MANUAL 10218 REV 3 (10/22) PAGE OF12...
Full Jacket Direct Steam Stationary Kettles NSTALLATION Installation NPACKING IMMEDIATELY INSPECT FOR SHIPPING DAMAGE Immediately after unpacking the steamer, check for possible shipping damage. If the steamer is found to be damaged, save the packaging material and contact the carrier within 15 days of delivery. Installation Instructions 1.
Thus a DL - 40F is a full jacketed direct steam kettle mounted on legs with a capacity of 40 gallons (US). Functioning Mode Crown direct connected steam jacketed kettles consist of a stainless steel bowl and a stainless steel jacket which envelopes the surface of the bowl, thus forming a sealed pressure vessel (chamber) into which steam is introduced by means of a manual control valve.
Operation Full Jacket Direct Steam Stationary Kettles Operation WARNING The appliance and its parts are hot. Use care when operating, cleaning and servicing the appliance. Operating Instructions 1. Ensure that draw-off valve is closed. 2. Fill kettle with product to desired level. 3.
Full Jacket Direct Steam Stationary Kettles Cleaning Cleaning WARNING The equipment and its parts are hot. Use care when operating, cleaning and servicing. Your kettle should be cleaned immediately after each use. 1. Ensure that steam supply is OFF. 2. Pre-rinse inside of kettle thoroughly and drain to remove any food particles. 3.
Maintenance Full Jacket Direct Steam Stationary Kettles Maintenance Venting It is recommended that the “optional” steam trap assembly be installed. This should be plumbed to the exit end of the kettle. The thermostatic trap is a mechanical device that closes on high temperature and opens when the temperature drops, allowing the water which formed from condensate to exhaust but retain the steam under pressure.
Full Jacket Direct Steam Stationary Kettles Troubleshooting Troubleshooting Draw-Off Valve Leaks If a leak occurs through the valve stem, replace the “O” ring. If the leak can be attributed to faulty sealing occurring between the stem disc and valve seat, then this problem may be corrected by cleaning off the dried-on food residue with extremely fine emery cloth.
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FULL JACKET DIRECT STEAM STATIONARY KETTLES A product with the Crown name incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occasional professional service may be necessary to extend the useful life of this appliance.