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Related Manuals for Fisher & Paykel CONTEMPORARY OM24NDB1
Summary of Contents for Fisher & Paykel CONTEMPORARY OM24NDB1
- Page 1 CONVECTION SPEED OVEN CONTEMPORARY OM24NDB1 MINIMAL OM24NDBB1 USER GUIDE US CA...
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Page 3: Table Of Contents
CONTENTS Safety and warnings Before you begin Control panel accessories First use Using the oven light Using the timer cooking guide Automatic cooking Microwave cooking Recipes Event logs Troubleshooting Warranty and service Registration To register your product visit our website: fisherpaykel.com/register... -
Page 5: Safety And Warnings
SAFETY AND WARNINGS WARNING! Electric Shock Hazard Failure to follow this advice may result in electric shock or death. • Before carrying out any work on the electrical section of the appliance, it must be disconnected from the mains electricity supply. •... - Page 6 SAFETY AND WARNINGS READ AND SAVE THIS GUIDE PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this microwave with the door open. This can result in harmful exposure to microwave energy. Do not place any object between the microwave oven and the door or allow soil or cleaner residue to accumulate.
- Page 7 SAFETY AND WARNINGS Children of less than 8 years old must be kept away from the appliance unless continuously supervised. This appliance can be used by children aged from 8 years and above, and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way and they understand the hazards involved.
- Page 8 SAFETY AND WARNINGS Use only bakeware approved for oven use. Follow the bakeware manufacturer’s instructions. Eggs in their shells and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended. Do not install or operate the appliance if it is damaged or not working properly.
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Page 9: Before You Begin
BEFORE YOU BEGIN Ensure the installer has completed the ‘Final checklist’ in the Installation instructions. Read this guide, taking special note of the 'Safety and warnings' section. Remove all internal and external packaging and dispose of it responsibly. Recycle items that you can. -
Page 10: Control Panel
CONTROL PANEL Control panel features 1 Display 5 Power 6 Confirm 2 Keypad 7 Timer 3 Cancel 8 Cavity light 4 Navigation arrow Using the touch controls Your oven is operated using a touch keypad and display. To use the keypad to navigate between functions and settings, use the ball of your finger, not its tip. -
Page 11: Accessories
ACCESSORIES Wire shelf To remove, pull towards you and then lift. To insert, slide the shelf at a 45° angle until it locks. Then lower and push the shelf all the way to the end of the broil track. Turntable wire stand Slide the broil rack into the oven at a 45°... -
Page 12: First Use
FIRST USE When using your oven for the first time, you will be prompted to: change the time change the clock format (12 hours or 24 hours) change the units for temperature and weight adjust the volume of audio feedback change the language of the display These settings can be modified at any time in the settings menu. - Page 13 FIRST USE Conditioning the oven It is important that you condition the oven before using it for cooking. Conditioning will burn off any manufacturing residue and ensure you get the best results from the start. Ensure the kitchen is well ventilated before beginning. COOKING Enter the menu by locating...
- Page 14 FIRST USE Selecting and using a function COOKING Enter the function menu by locating and pressing to select. 11:00 am TRADITIONAL COOKING Navigate to the desired cooking mode and MICROWAVE COOKING press to select. 11:00 am TRUE CONVECTION Use the to adjust the temperature before pressing to begin cooking.
- Page 15 FIRST USE Editing or cancelling cooking TRADITIONAL COOKING Changing the temperature Press then . Select and change MICROWAVE COOKING the temperature by pressing Press to confirm. 11:00 am MICROWAVE AND BROIL 300W Changing the power Press then . Select and change the Time power by pressing .
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Page 16: Using The Oven Light
USING THE OVEN LIGHT The oven lights will turn on automatically when the door is opened or a cooking mode has started. During cooking, the lights will automatically dim after 3 minutes. Turning the oven light Press at any time, or open the door. -
Page 17: Using The Timer
USING THE TIMER The timer does not turn the appliance on or off. If you want to turn the oven off automatically, refer to the 'Automatic cooking' section. The timer can be set for up to 12 hours and 59 minutes and is shown in the status bar as HR:MIN, before switching to MIN:SEC for the last minute. -
Page 18: Cooking Guide
COOKING GUIDE All oven functions default to the recommended temperature, these can be altered at any time. DEFAULT TEMPERATURE TEMPERATURE RANGE CONVECTION FUNCTION °F °C °F °C TRUE CONVECTION 120 – 445 50 – 230 RING AND BROIL 120 – 445 50 – 230 CONVECTION BROIL 120 – 445 50 – 230 BROIL 120 – 445 50 – 230... - Page 19 COOKING GUIDE UTENSILS & CONVECTION HIGH MIX/ROAST MICROWAVE COVERINGS BROIL, SLOW COOK LOW MIX/BAKE Aluminum foil Keep foil at least 1" (25mm) from walls of oven. Aluminum Yes. Yes. Yes. containers Can be used if 3/4 filled with food. Broil-no cover Can be used if 3/4 Keep 1"...
- Page 20 COOKING GUIDE UTENSILS & CONVECTION HIGH MIX/ROAST MICROWAVE COVERINGS BROIL, SLOW COOK LOW MIX/BAKE Paper towels To cover for reheating and cooking. Do not use recycled paper towels which may contain metal filings. Paper, ovenable For temperatures up For temperatures up to 400°F (205°C).
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Page 21: Automatic Cooking
AUTOMATIC COOKING To use automatic cooking modes ensure the clock is displaying the correct time. Refer to 'First use' for setting the time. Use the automatic cooking function to set the oven to turn off after a set length of time. Setting automatic cooking DAY 20/11/2018 TRUE CONVECTION... - Page 22 AUTOMATIC COOKING Editing or cancelling automatic cooking Cooking time 00 : 50 Changing the cook time Press and change the desired cook time using . Press to confirm. 11:00 am STOP TIME Changing the end time 11 : 50 Press , then select and change the desired cook time using...
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Page 23: Microwave Cooking
MICROWAVE COOKING Setting defrost by time TRADITIONAL COOKING 2018 MICROWAVE COOKING Using , select . Press to confirm. 11:00 am DEFROST BY TIME 00' 20" Set the defrost time by using Press to confirm. 11:00 am DEFROST BY TIME During defrosting, a countdown will be shown on the display. -
Page 24: Recipes
RECIPES The recipe function has been designed to help achieve optimal oven conditions for cooking a particular food type. When in use, the function, temperature and time are set automatically and any additional details are displayed on screen. Recipes can be added to a personal recipe list for quick access, refer to 'Saving a recipe' for details. - Page 25 RECIPES MEAT WHOLE Press to refine food selection. PIECES Press to confirm. MEAT STUFFED ROAST VEAL BRAISED COOKING Select a recipe by pressing STUFFED PORK ROAST PORK SHANK Press to confirm. LEG OF LAMB STUFFED PORK ROAST Rectangular grid Level Weight 2.6lb Press...
- Page 26 RECIPES Saving a recipe Commonly used recipes can be adjusted and saved for quick access. These can be found under recipes. PERSONAL STUFFED PORK ROAST Rectangular grid Level to navigate to weight or cook time. Weight 2.6lb Press to confirm. Cooking time 01:35 Preheat...
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Page 27: Event Logs
EVENT LOGS The system menu allows access to event logs. This section displays any recorded errors, faults and all voltage information. These codes can be communicated to Customer Care in the event of a product fault. SETUP Select and press to confirm. -
Page 28: Troubleshooting
TROUBLESHOOTING If there is a problem with your oven, please check the following, before contacting a Fisher & Paykel trained and supported service technician or Customer Care Centre. PROBLEM POSSIBLE CAUSES / SOLUTION Food browns unevenly. Oven is not preheated. Aluminum foil on oven rack or oven bottom. - Page 29 TROUBLESHOOTING PROBLEM POSSIBLE CAUSES / SOLUTION Cakes high in middle with Baking temperature is too high. crack on top. Baking time is too long. Baking pans are touching each other or oven walls. Rack position is incorrect. Baking pan size may be too small. Batter is over-mixed Pie crust edges Oven temperature too high.
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Page 30: Warranty And Service
WARRANTY AND SERVICE Before you call for service or assistance Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: Your product is correctly installed. You are familiar with its normal operation. Model number Serial number Date of installation... - Page 34 FISHERPAYKEL.COM © Fisher & Paykel Appliances 2020. All rights reserved. The models shown in this guide may not be available in all markets and are subject to change at any time. The product specifications in this guide apply to the specific products and models described at the date of issue.