Fisher & Paykel OR90SPG6 User Manual page 28

BAKING
PIES
Apple pie
Lemon meringue
Baked cheesecake
(in water bath)
Custard tart
(blind bake, then add filling)
DESSERTS
Crème brulee
(in water bath)
Crème caramel
(in water bath)
SAVOURY
MEAT PIES
SAUSAGE ROLLS
VEGETABLES
LASAGNE
CASSEROLES
PIZZA
Classic
Thin crust
QUICHE
(blind bake, then add filling)
POTATOES, WHOLE
FRITTATA
(shallow)
OVEN MEALS
28
COOKING CHARTS
SHELVES
Single
Single
Single
Single
Single
Single
SHELVES
Single
Single
Single
Single
Single
Single
Single
Single
Single
(baked)
Single
Single
FUNCTION
Pastry Bake or Fan Bake
Pastry Bake or Fan Bake
Classic Bake
Classic Bake
Classic Bake
Classic Bake
FUNCTION
Pastry Bake or Fan Bake
Pastry Bake or Fan Bake
Fan Bake
Fan Bake
Slow Cook or Classic Bake
Pizza
Pizza
Pastry Bake or Fan Bake
Bake
Pastry Bake
Fan Forced
SHELF TEMP
POSITION (°C)
3 190-200
3 175-180
3 160
3 150-175
3 135
3 175
SHELF TEMP
POSITION (°C)
3 190-195
3 190-200
3 175-190
3 175-190
2 120-150
1 or 2 225-250
1 or 2 280
3 180-200
3 200
3 170-180
3 170-190
TIME
(MIN)
25-30
30-40
50-60
15-30
35-45
35-45
TIME
(MIN)
30-40
20-25
30-50
35-45
2-4 hr
15-25
8-12
30-40
50-60
15-20
30-40