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Propane Enclosure
OPENING
A
5" (127 mm)
MAXIMUM
OPENING
B
1" (25.4 mm)
MAXIMUM
CYLINDER SIZE
20 lb (9.1 kg)
30 lb (13.6 kg)
Built In Natural Gas Hook-Up: The piping up to the gas grill is the responsibility of the installer and piping
should be located as shown in the built-in instructions. Do not use hose to connect the unit. It must be
connected with rigid pipe, copper tube or an approved flexible metal connector. The installation must
comply with CAN B149.1 Natural Gas and Propane Installation Code in Canada, or to the National Fuel
Gas Code, ANSI Z223.1 in the United States. The minimum recommended piping size is NPS 1/2" for
rigid pipe, and 5/8" OD for copper tubing (based on a 20 ft run). Longer runs may require larger sizes
to conform with local codes or to conform with CAN B149.1. Natural Gas Installation Code in Canada or
to the National Fuel Gas Code, ANSI Z223.1 in the United States. A flexible metal connector is included
to simplify the installation of the unit. Connect this connector to the 3/8" flare fitting on the end of the
manifold. Connect the other end of the connector to the gas piping. Ensure that the connector does not
pass through a wall, floor, ceiling or partition, and is protected from damage. For the BISZ300, the gas
supply must be connected to the 3/8" flare elbow fitting located under the right hand side of the control
panel. For the BISB245, the gas supply must be connected to the 3/8" flare fitting located on the inlet side
of the included regulator. The included regulator must be used with the appliance.
IMPORTANT!
grease. To prevent grease fires, the pan must be cleaned after each use.
Leak Testing Instructions
WARNING!
part of the gas system is replaced.
WARNING!
are in the area while you check for leaks. Sparks or open flames will result in a fire or explosion,
damage to property, serious bodily injury, or death.
Leak testing: This must be done before initial use, annually, and whenever any gas components are
replaced or serviced. Do not smoke while performing this test, and remove all sources of ignition. See Leak
Testing Diagram for areas to check. Turn all burner controls to the off position. Turn gas supply valve on.
Brush a half-and-half solution of liquid soap and water onto all joints and connections of the regulator,
hose, manifolds and valves.
Bubbles will indicate a gas leak. Either tighten the loose joint or have the part replaced with one
recommended by the Napoleon Customer Solutions department and have the grill inspected by a certified
STOP
gas installer.
If the leak cannot be stopped, immediately shut off the gas supply, disconnect it, and have the grill
inspected by a certified gas installer or dealer. Do not use the grill until the leak has
been corrected.
34" (864 mm)
RECOMMENDED
PARTITION TO ISOLATE
5" (127 mm)
MAXIMUM
CYLINDER FROM GRILL
2" (51 mm)
MINIMUM
OPENING A AREA
2
20 in
(130 cm
2
30 in
(195 cm
Built in units are supplied with a drip pan which holds only a minimal amount of
A leak test must be performed annually and each time a cylinder is hooked up or if a
Never use an open flame to check for gas leaks. Be certain no sparks or open flames
NON LOCKING DOOR
OPENING B AREA
2
2
2
)
10 in
(65 cm
)
2
2
2
)
15 in
(100 cm
)
5
EN
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