Optional Field Installable Accessories; Installation - Vulcan-Hart G260 Installation And Operation Manual

INSTALLATION, OPERATION AND CARE OF
ENDURANCE SERIES GAS RESTAURANT RANGES
PLEASE KEEP THIS MANUAL FOR FUTURE USE
Vulcan ranges and ovens are produced with quality workmanship and material. These ranges are
designed with efficiency in cooking performance, sanitation and ease of cleaning ability in mind.
Proper installation, usage and maintenance of your range will result in many years of satisfactory
performance.
The manufacturer suggests that you thoroughly read this entire manual and carefully follow all of
the instructions provided.

OPTIONAL FIELD INSTALLABLE ACCESSORIES

DESCRIPTION
Flue Devices
Flex Hose and Quick
Disconnect
Oven Racks
Casters
UNPACKING
This range was inspected before leaving the factory. The transportation company assumes full
responsibility for safe delivery upon acceptance of the shipment. Immediately after unpacking,
check for possible shipping damage. If the range is found to be damaged, save the packaging
material and contact the carrier within 15 days of delivery.
Carefully unpack range(s) and place in the approximate installation position, whether as a battery
or single stand-alone range.
Remove parts (packed in a cardboard box) from oven cavity, or cabinet body, or on top of modular
range(s).
If burner has been shipped using any package strapping devices, remove these before installing
the range.
Before installing, check the electrical service (Convection Oven Models only) and type of gas
supply (natural or propane) to make sure they agree with the specifications on the rating plate
located on the inside of the burner box lower panel. The rating plate will show the voltage, phase,
cycle, full load ampere, BTU, as well as the type of gas. If the supply and equipment requirements
do not agree, do not proceed with the installation. Contact your dealer or Vulcan-Hart immediately.
GENERAL
ACCESSORIES
23" (584 mm) high stainless steel backsplash with plate shelf
23" (584 mm) high stainless steel backsplash with broiler mounting brackets
Stainless steel 11" (279 mm) high riser
1" (25 mm) flex hose / disconnect, 4' (1219 mm) long.
1 extra rack with standard and convection ovens.
Set of four 6" (152 mm) casters.

INSTALLATION

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