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Table of Contents
Related Manuals for Cannon HARROGATE C60DH
Summary of Contents for Cannon HARROGATE C60DH
- Page 1 HARROGATE Use and Installation Instructions This appliance must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions before installing or using the appliance and retain them for future reference. Part no.
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Page 2: Table Of Contents
Introduction For Your Safety Oven Timer Operation Hotplate Grill Ovens Oven Cooking Charts The Slow Cook Setting Care and Cleaning Something Wrong with your cooker? Installation Instructions Service Information CONTENTS PAGE Back Cover... -
Page 3: Introduction
To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions. -
Page 4: For Your Safety
Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. ALWAYS use dry, good quality oven gloves when removing items from the ovens. - Page 5 NEVER . . . NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst.
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Page 6: Oven Timer Operation
OVEN TIMER OPERATION The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKING The main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2. - Page 7 OVEN TIMER OPERATION CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set.
- Page 8 OVEN TIMER OPERATION SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, Step 4 Press &...
- Page 9 OVEN TIMER OPERATION AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
- Page 10 OVEN TIMER OPERATION Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.
- Page 11 OVEN TIMER OPERATION TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control(s) to the OFF position. Step 2 Press the Manual button to return the oven(s) to “Manual” operation. Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.
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Page 12: Hotplate
The hotplate lid is fitted with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the safety device as a means of controlling the hotplate burners. The hotplate has two high speed burners and two simmering burners which will accommodate pans between 100mm (4”) and 240mm (9 be positioned centrally over the burners. - Page 13 SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4.
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Page 14: Grill
CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL DOOR CLOSED. The grill control is designed to provide variable heat control of either the full width of the grill or just the left half. -
Page 15: Ovens
Both ovens have a thermostat light that will illuminate until the oven has reached the set temperature. It will then switch off and on during cooking as the thermostat maintains the temperature. Each shelf has a safety stop to prevent it from being pulled out too far when attending to food. -
Page 16: Oven Cooking Charts
OVEN COOKING CHARTS Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarine only. -
Page 18: The Slow Cook Setting
THE SLOW COOK SETTING The ‘S’ setting on the main oven thermostat is used for slow cooking, keeping food warm and warming plates for short periods. USING THE ‘S’ SETTING FOR SLOW COOKING 1. All dishes cooked by the ‘S’ setting should be cooked for a minimum 6 hours. They will ‘hold’... -
Page 19: Care And Cleaning
CARE AND CLEANING Switch off the electricity supply and allow to cool before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven chemical cleaners of any kind. - Page 20 CARE AND CLEANING COOKER FINISH Vitreous Enamel Hotplate, pan supports, burner caps, roasting dish, grill pan, main oven base, inside of grill compartment Paint Control panel (trim), side panels, doors (trim). Aluminium Hotplate burner bodies, lid rear trim. Glass Chromium Plating Oven shelves, grill pan grid, grill pan handle support Plastic...
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Page 21: Something Wrong With Your Cooker
SOMETHING WRONG Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM Burner will not light: Hotplate burner Burner ports Ignitor WITH YOUR COOKER CHECK If all burners fail to ignite: Check that sparks appear at the burners;... -
Page 22: Something Wrong
SOMETHING WRONG PROBLEM Slight odour or small amount of smoke when grill / oven used first time Oven cooks too fast or too slow Cannot set an “Auto Cook” programme or cannot get the timer to turn the oven on or off at the required times. -
Page 23: Installation Instructions
INSTALLATION INSTRUCTIONS Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted on the back panel. - Page 24 INSTALLATION INSTRUCTIONS TECHNICAL DATA Gas connection Pressure test point Gas rate adjustment Aeration adjustment Electrical connection BURNER HOTPLATE Front left and rear right HOTPLATE Front right and rear left GRILL MAIN OVEN TOP OVEN ” BSP female) Front left hotplate injector None None twin and earth...
- Page 25 INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
- Page 26 INSTALLATION INSTRUCTIONS UNPACKING THE COOKER Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Top oven/grill shelf (1) Baking dish Aluminium burner bodies(4) LEVELLING Four skid feet are fitted which can be adjusted up or down to level the cooker. CONVERSION FOR USE ON BUTANE (G30) OR PROPANE (G31) Each burner requires the injector to be replaced and bypass screws adjusted or replaced as follows:...
- Page 27 INSTALLATION INSTRUCTIONS STABILITY CHAIN A hole in the gas inlet valve bracket can be used to engage a stability chain. CONNECTING TO GAS SUPPLY Connection to the cooker should be made with an approved appliance flexible connection to BS 669. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.
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Page 28: Electrical Connection
ELECTRICAL CONNECTION Warning - THIS APPLIANCE MUST BE EARTHED The cooker must be connected by a qualified electrician to a suitable double - pole control unit with a minimum rating of 32A and a minimum contact clearance of 3mm, which should be fitted adjacent to (but not above) the cooker, in accordance with IEE regulations. - Page 29 INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at one of the hotplate burner injectors. Check that the hotplate burners ignite correctly and burn with a steady flame. Check for a steady flame at the low setting. Instruct the user on the operation of the cooker.
- Page 32 Key Contacts Over 1100 trained specialists, directly employed by us, to ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Help Desk Note: Our operators will require the following information: Genuine Parts &...