AEG CIS6742ECM User Manual page 26

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26
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Food
Cakes: Sponges
Cakes: Madeira
Cakes: Rich Fruit
Cakes: Christmas
Cakes: Apple Pie
- Shortbread
Fish
Fruit Pies, Crumbles
Milk Puddings
Pastry: Choux
Pastry: Shortcrust
Pastry: Flaky
Pastry: Puff
Plate Tarts
Quiches / Flans
Scones
Roasting: Meat, Poultry
11.7 Moist Fan Baking
Bread and pizza
Food
Buns
Frozen pizza 350 g
Cakes in baking tray
Food
Swiss roll
Brownie
Temperature (°C)
160 - 170
140 - 160
130 - 140
130 - 140
160 - 170
130 - 150
160 - 180
170 - 180
140 - 160
180 - 190
180 - 190
180 - 190
Follow manufacturer`s instructions. Re‐
duce the temperature for Fan oven by
20 °C.
180 - 190
170 - 180
210 - 230
160 - 180
Temperature (°C)
180
190
Temperature (°C)
180
180
Time (min)
20 - 25
60 - 80
120 - 150
180 - 270
50 - 60
45 - 60
30 - 40
30 - 50
60 - 90
30 - 40
25 - 35
30 - 40
25 - 45
25 - 45
8 - 12
Refer to the
Roasting table.
Time (min)
Shelf posi‐
tion
25 - 35
3
25 - 35
3
Time (min)
Shelf posi‐
tion
20 - 30
3
30 - 40
3
Shelf posi‐
tion
3
3
3
3
3
1 – 3
3
3
3
3
3
3
3
3
3
1 – 3
2

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