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The oven vent
Hot air and moisture escape from the oven
through a vent under the right rear surface unit.
You can cook on the unit or keep food warm on it
while the oven is on. The vent is needed for air
circulation.
Do not block the vent. Poor baking
roasting can result.
NOTE: Plastic utensils left over the vent can melt.
Burn and Fire Hazard
If you leave a utensil on the right rear
surface unit, use potholders when moving
it. Pan handles can become hot enough to
burn.
Keep flammable
materials away from oven
vent.
Failure to do so can resuft in burns or a fire.
Oven vent
The storage
drawer
You can remove the storage drawer to make it
easier to clean under the range. Use care when
handling
the drawer.
Removlng
the storage
drawer:
1. Empty drawer of any pots and pans before
removing. Pull drawer straight out to the first
stop. Lift front and pull out to the second
stop.
2. Lift back slightly and slide drawer all the
way out.
Replacing
the storage
drawer:
1. Fit ends of drawer slide rails into the drawer
guides on both sides of opening.
2. Lift drawer front and push in until metal stops
on drawer slide rails clear white stops on
drawer guides. Lift drawer front again to clear
second stop and slide drawer closed.
17
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