Whirlpool Roper FEP310KN1 Use And Care Manual

Whirlpool corporation electric range use & care guide electric range

Advertisement

Quick Links

ELECTRIC RANGE
Use & Care Guide
For questions about features, operation/performance,
parts, accessories or service, call:
1-800-44-ROPER (1-800-447-6737).
or visit our website at...
www.roperappliances.com
Table of Contents ................................................. 2
9761864

Advertisement

Table of Contents
loading

Summary of Contents for Whirlpool Roper FEP310KN1

  • Page 1 ELECTRIC RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-44-ROPER (1-800-447-6737). or visit our website at... www.roperappliances.com Table of Contents ... 2 9761864...
  • Page 2: Table Of Contents

    TABLE OF CONTENTS RANGE SAFETY ...3 The Anti-Tip Bracket ...3 PARTS AND FEATURES...5 COOKTOP USE ...6 Cooktop Controls...6 Coil Elements and Burner Bowls ...6 Home Canning ...7 Cookware ...7 OVEN USE...7 Electronic Clock/Timer...7 Display...7 Clock ...7 Timer...8 Oven Temperature Control ...8 Aluminum Foil...8 Positioning Racks and Bakeware ...8 Bakeware...9...
  • Page 3: Range Safety

    Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”...
  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES.
  • Page 5: Parts And Features

    This manual covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Control Panels A. Electronic clock/timer (on some models) B.
  • Page 6: Cooktop Use

    Cooktop Controls WARNING Fire Hazard Turn off all controls when done cooking. Failure to do so can result in death or fire. The control knobs can be set anywhere between HI and LO. Push in and turn to setting. On some models, the surface cooking area locator shows which element is turned on.
  • Page 7: Home Canning

    Home Canning When canning for long periods, alternate the use of surface cooking areas, elements or surface burners between batches. This allows time for the most recently used areas to cool. Center the canner on the grate or largest surface cooking area or element.
  • Page 8: Timer

    Timer The Timer can be set in minutes and seconds or hours and minutes and counts down the set time. The Timer does not start or stop the oven. To Set: 1. Press TIMER. The colon will flash during Timer programming. 2.
  • Page 9: Positioning Racks And Bakeware

    Positioning Racks and Bakeware IMPORTANT: Do not place food or bakeware directly on the oven door or bottom. Permanent damage will occur to the porcelain finish. RACKS NOTES: Position racks before turning the oven on. Do not position racks with bakeware on them. Make sure racks are level.
  • Page 10: Baking And Roasting

    Baking and Roasting Before baking and roasting, position the racks according to the “Positioning Racks and Bakeware” section. When roasting, it is not necessary to wait for the oven to preheat before putting food in, unless recommended in the recipe. To Bake or Roast: 1.
  • Page 11: Range Care

    WARNING Burn Hazard Do not touch the oven during the Self-Cleaning cycle. Keep children away from oven during Self-Cleaning cycle. Failure to follow these instructions can result in burns. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds.
  • Page 12: General Cleaning

    IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. EXTERIOR PORCELAIN ENAMEL SURFACES (on some models) Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool.
  • Page 13: Oven Door

    BROILER PAN AND GRID (on some models) Do not clean in the Self-Cleaning cycle. Mildly abrasive cleanser: Scrub with wet scouring pad. Solution of cup (125 mL) ammonia to 1 gal. (3.75 L) water: Soak for 20 minutes, then scrub with scouring or steel-wool pad.
  • Page 14: Troubleshooting

    Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Is the power supply cord unplugged? Plug into a grounded outlet. Has a household fuse blown, or has a circuit breaker tripped? Replace the fuse or reset the circuit breaker.
  • Page 15: Assistance Or Service

    Yellow Pages. ASSISTANCE OR SERVICE For further assistance If you need further assistance, you can write to Whirlpool Corporation with any questions or concerns at: Roper Brand Home Appliances Customer eXperience Center...
  • Page 16: Warranty

    For one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation will pay for FSP materials or workmanship. Service must be provided by a Whirlpool designated service company. Whirlpool Corporation will not pay for: 1.

Table of Contents