RocketGrillRevA_IM
7/11/07
12:17 PM
STEP-BY-STEP GRILLING
Getting Started:
First-Time Set-Up
1. Take the Rocket
™
Grill from its box,
and remove all packaging materials
and tape from the inside and outside
of the unit.
2. Remove and wash the lid and drip pan
in warm soapy water or on the top
rack of the dishwasher. Put them back
in position on the grill.
3. Place the Rocket
™
Grill at least 8
inches from walls and out from under
low cabinets on a flat, dry surface.
What's Cooking? Recipe Selection
1. Choose the type of food you plan to cook.The Rocket
options, fresh or frozen – from steaks to burgers, chicken breasts, zucchini
and portobello mushrooms, as well as pancakes, bagels and more. Check the
Grill Guide to get a general idea of cooking times.
Four Quick Steps
a) Select food type from outer wheel.
b) Select portion size from inner wheel.
• One serving Fresh
c) Select serving:
• One serving Frozen
• Two servings Fresh
• Two servings Frozen
d) Set timer for recommended grilling time.
NOTE: Grill times are recommended and will
vary according to portion size and personal taste.
2. Need some recipe ideas before getting started?
Try the Recipe Book included in the Rocket
to www.sunbeam.com and click on Rocket
6
1-800-458-8407 www.sunbeam.com
Page 6
8"
8"
Grill Guide
™
Grill offers many
FOOD SELECT
OPTIONS
PORTION SIZE
OPTIONS
™
Grill (select models) or log on
™
Grill.
STEP-BY-STEP GRILLING
Get Ready to Grill
1. Pre-heat the grill for 5 minutes. Make
sure Lid is closed before pre-heating
and removable Drip Pan is in place.
2. Gather necessary tools: food you will be grilling,
disposable Parchment Pouch, tongs, oven mitts
and a plate for the food once it is grilled.
3. Season the food according to taste or the
recipe you have chosen.
Note: Do not marinade within the Parchment Pouch. Instead,
marinade the food in a plastic bag or bowl before grilling.
Place the food into the Parchment Pouch, centering
it in the cooking space for optimal results.
Note: Do use a Parchment Pouch that appears to be
damaged or torn.
4. Place the parchment Pouch into the Rocket Grill
and secure it on the locking hooks.
5. Select the "Fresh/Precooked Frozen" or
"Frozen/Bone In" Contact Setting.
6. Close the Grilling Lid.
7. Turn the timer to the desired cooking time.
Now you are grilling!
8. Once your dinner is done place the food on a
plate and toss the Parchment Pouch away.
9. Keep Lid closed while grilling.
Note: Grill will not operate with the lid open.
Please Note: It is recommended that you refer to the Grill
Guide of the Instruction Manual for suggested grilling
time. Grilling times will vary depending on the size portion.
The grilling times on the Grill Guide and the Instruction
Manual are to be used only as a guide.
Note: Once the timer goes off, wait 15 seconds before
opening the lid.The plates will not open until 15 seconds after
the timer goes off.
1-800-458-8407 www.sunbeam.com
7