Southbend - Southbend 436D Operator's Manual

400 series restaurant range with single oven and double oven base and raised griddle/broiler
Table of Contents

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P
ARTS
Standard Oven Parts
See parts list on previous page.
1
P
62
64
AGE
OF
9
8
7
5
4
3
2
O
'
PERATOR
S
M
ODEL
14
M
1182299
3 (05/05) D
ANUAL
REV
400 R
R
ESTAURANT
ANGES
6
10
11
12
13
RAFT

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