Conditioning The Oven - Fisher & Paykel OR90SCG1X User Manual

Conditioning the oven

It is important to condition your oven before using it for cooking and baking.
Conditioning will burn off any manufacturing residues and ensure that you get the best
results right from the start.
Before you start:
Make sure you have removed all packaging and any cable ties used to secure the
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shelving during transit.
Make sure all shelves are fitted in the oven.
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Make sure you have set the clock. If the clock has not been set the cooling fans will
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come on but the oven lights will remain off and the oven will not heat up.
1 Select the Bake
The oven will come on.
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3 After 10 minutes, select the Fan Grill
Heat at 200
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4 After 10 minutes, select the Fan Forced
Heat at 200
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Note:
There will be a distinctive smell and a small amount of smoke during the conditioning
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process as manufacturing residue is burnt off. This is normal, but make sure the kitchen
is well ventilated while the oven is conditioning.
Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry
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thoroughly.
12
function.
o C for 10 minutes.
o C for 20 minutes.
FIRST USE
2 Set the temperature to 200
minutes.
While the oven is heating up, the
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temperature indicator light will glow.
When the oven has reached set
●
temperature, the temperature indicator
light will go out.
then..
function.
function.
o C for 30