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DESCRIPTION OF REHEAT CODES
CODE 1
Up to 4 cups
6 to 8-oz. cup of a beverage.
Heat individual cups of water for coffee or tea. When
heating several cups, arrange in a circle in the oven.
CODE 2
Up to 4 servings
1 to 3--oz. serving size pastry, roll,
Warm individual baked pastries, rolls, doughnuts,
biscuits or bread. Place on paper towel to absorb
moisture. Do not cover. For very small rolls, count
2 or 3 rol_sper serving. For a very large roll, additional
time may be necessary. Jelly filled doughnuts may be
hotter in the center than the outside. When warming
more than one, arrange in a circle in the oven.
CODE 3
Up to 4 servings
4 to 6-oz. serving size cooked and
Heat 4-oz. portions of boneless fully cooked and re-
refrigerated meat.
trigerated meat such as s_icedor cubed poultry, beef
or ham. For bone-in meat, heat 6--oz. portions of fried
chicken, fibs or chops. Cover meat (except rare done--
ness) with wax paper. Stack rare cuts of meat to help
retain pink color. If food shows signs of overcooking,
cover with smalJstrips of foil
CODE 4
Up to 4 servings
8--oz. serving size cooked and
Heat portions of fully cooked and refrigerated
refrigerated casserole,
casseroles. Place portions in a covered dish. Stir after
heating. Portions that can not be stirred, such as
lasagna, should be cut into individual portions and
arranged in a circle on a dish.
CODE 5
Up to 4 potatoes
6 to 7--oz. medium size potato.
Pierce potato(s) and place on paper towel in oven.
Do not use code cooking if
If cooking more than one, arrange in a circle, For
using larger size potatoes,
larger potatoes, or unevenly shaped potatoes,
additional cooking time and/or turning potatoes over
during cooking may be necessary. Let stand a few
minutes after cooking.
CODE 6
Up to 6 slices
Cooking times will be longer
Arrange bacon on paper towel in dish. Cover with
of bacon
if cooking thick sliced bacon,
papertowel. Give dish a halfturn and continuecooking).
Let stand a few minutes after cooking.
I CODE 7
Up to 4 cans
7 to 8-oz. plastic/can of a
Heat an individual-size serving of a microwavable
microwavable entree,
entree such as chili, macaroni and beef, or scalloped
potatoes and ham. Remove foil seal and replace with
vented plastic cover as directed on package. When
heating several containers, space evenly apart in a
circle in the oven.
CODE 8
Up to 2 cans
10 to 16-oz. plastic/can of entrees,
Remove food from containerto a microwave-safe dish.
vegetables, soup.
Cover and heat. Toward the end of cooking the oven
will automatically turn off and the oven will prompt
you to "STIR". Stir food and continue cooking.Let
stand a few minutesafter cooking.
CODE 9
Up to 3 packets
1.3-oz. instanthot cereal.
Yoo can microwaveup to 3 individualbowls of instant
hotcereal such as oatmeal, Add water as directed on
package. Arrange multiples in a circle in the oven. Do
not cover. Stir or let stand after cooking as directed
on package.
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