Safety Information - Bifinett KH 2000 Operating Instructions Manual

COLD ZONE DEEP FRYER
KH 2000

Safety information

Risk of electrical shocks.
• Connect the appliance to an electrical wall socket
with a mains voltage of 220-240 V ~ 50 Hz.
• Arrange for defective power plugs and/or cables
to be replaced at once by qualified technicians
or our Customer Service Department.
• Ensure that the power cable never becomes wet
or moist during operation.
Never submerge the operating/heating element
and the housing with the power cable in water,
and do not clean these components under run-
ning water.
Risk of fire!
• Do not use the appliance in the vicinity of hot
surfaces.
• Some parts of the appliance become very hot
during operation. Touching these may cause
serious burns.
• Do not leave the appliance unattended when in
use.
NEVER use water to extinguish burning
fats/oils!
• Old or dirty fats and oils can spontaneously ignite
themselves if overheated. Change the oils or fats
in good time. In case of fire, remove the power
plug from the wall and smother the burning fat
or oil with a damp towel or fire blanket.
Risk of personal injury!
• This appliance is not intended for use by indivi-
duals (including children) with restricted physical,
physiological or intellectual abilities or deficiences
in experience and/or knowledge unless they are
supervised by a person responsible for their safety
or receive from this person instruction in how the
appliance is to be used.
• Children should be supervised to ensure that
they do not play with the appliance.
• Ensure that the appliance stands securely on a
firm surface.
• Do not operate the appliance if it has sustained
a fall or is damaged in any way. Arrange for the
appliance to be checked and/or repaired by
qualified technicians.
• During the frying process hot steam is generated,
especially when the lid is open. Keep a safe dis-
tance away from the steam.
• Ensure that all parts are completely dry before
pouring oil or liquid fat into the deep fryer.
Otherwise, hot oil or fat could splatter out.
• Carefully pat all foodstuffs dry before placing
them in the deep fryer. Otherwise, hot oil or fat
could splatter out.
• Be especially careful with frozen foodstuffs.
Remove all ice particles. The more ice there is
on the foodstuff, the more the hot oil or fat will
splatter.
Warning about damage to the
appliance!
• When charging the stainless steel container 0
with fat, NEVER fill it to above the MAX marking
or to below the MIN marking. First ensure that
there is sufficient oil or fat in the deep fryer every
time you intend to switch the appliance on.
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