System Menus - Cornelius VIPER Service Manual

C P
ONTROL ANEL
The following section describes the information displayed on each control panel menu and the interactions and set-
tings that are controlled by that menu.

System Menus

The system menu structure allows the user to control the unit through the control panel. Operational settings,
optional parameters, troubleshooting and error information are controlled through this menu system.
The Barrel Status menu, shown in Figure 8, is the home screen for the unit. During normal operation, this screen is
displayed on the control panel. Refer to Table 2 for button functions.
Button
MENU
ON
OFF
DFRST
SPIN
Main Menu
To access the menus for the system from the Barrel Status menu, press the MENU button. This displays the Select
menu, shown in Figure 9. The Setup and Maintenance menus are accessed through the buttons shown at the bot-
tom of the display.
NOTE: If security is turned on, the MAINT button is not displayed.
© 2016, Cornelius Inc
M D
ENU ESCRIPTIONS
BARREL #1 FREEZE
#2 FREEZE
STATUS
12:51P
MAR 04
MENU ON OFF
Figure 8. Main Screen
Displays the Main menu
Turns on the highlighted barrel
Turns off the highlighted barrel
Initiates a manual defrost on the highlighted barrel. Manual defrost is
limited to a two minute cycle. If the barrel is off, this selection initiates a
full defrost cycle.
Turns off refrigeration, if on and mixes the product in the barrel.
SELECT
UNIT DATA
ERROR STATUS
ERROR LOG
12:51P
MAR 04
BACK MAIN SETUP MAINT
Figure 9. Select Screen
87
68
DFRST SPIN
Table 2.
Description
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Viper Low overrun Service Manual
Publication Number: 621360241LOEWSE