Samsung CE1041DSB2 Instructions & Cooking Manual
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Samsung CE1041DSB2 Instructions & Cooking Manual

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CE1041DSB2
Microwave Oven
imagine
the possibilities
Thank you for purchasing this Samsung product.
Instructions & Cooking guide
Please be advised that the Samsung warranty does NOT cover
service calls to explain product operation, correct improper
installation, or perform normal cleaning or maintenance.
CE1041DSB2_TL_DE68-04429A-01_EN.indd 1
2016-02-22
6:06:42

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Summary of Contents for Samsung CE1041DSB2

  • Page 1 Thank you for purchasing this Samsung product. Instructions & Cooking guide Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. CE1041DSB2_TL_DE68-04429A-01_EN.indd 1...

  • Page 2: Table Of Contents

    contents safety instructions safety instructions ................... 2 Important safEty InstructIons Installation ......................8 maintenance ...................... 9 READ CAREFULLY AND KEEP FOR FUTURE Quick look-up guide ..................10 oven features ....................11 REFERENCE. Oven ......................... 11 Control panel ......................11 mIcrowavE functIon only Accessories ......................
  • Page 3 This appliance is intended to be used in household Microwave heating of beverages can result in only and it is not intended to be used such as: delayed eruptive boiling, therefore care must be taken when handling the container. • staff kitchen areas in shops, offices and other working environments;...
  • Page 4 This appliance is not intended for use by persons Before using the your oven first time, oven should (including children) with reduced physical, sensory be operated with the water during 10 minute and or mental capabilities, or lack of experience then used.
  • Page 5 warnInG: Accessible parts may become hot during This appliance can be used by children aged from 8 use. Young children should be kept away. years and above and persons with reduced physical, sensory or mental capabilities or lack of experience A steam cleaner is not to be used.
  • Page 6 Samsung service centre. sensory or mental capabilities or lack of experience Do not apply excessive pressure or impact to the oven.
  • Page 7 microwave operation precautions microwave oven precautions Only use microwave-safe utensils. Do not use metallic containers, Failure to observe the following safety precautions may result in gold or silver trimmed dinnerware, skewers, etc. harmful exposure to microwave energy. Remove wire twist ties. Electric arcing may occur. • Do not operate the oven with the door open. Do not tamper Do not use the oven to dry papers or clothes.

  • Page 8: Installation

    Installation limited warranty Samsung will charge a repair fee for replacing an accessory or repairing a cosmetic defect if the damage to the unit or accessory Installation site was caused by the customer. Items this stipulation covers include: • Select a flat, level surface approx.

  • Page 9: Maintenance

    If the door won’t open or close smoothly, first check if the door seals have contact a qualified technician or a local Samsung service centre for built up impurities. Use a soft cloth in soapy water to clean both the inner technical assistance.

  • Page 10: Quick Look-Up Guide

    quick look-up guide I want to cook some food. I want to power Defrost some food. 1. Place the food in the oven. 1. Press the power Defrost button. Press the microwave button. 2. Press the up or Down button until the appropriate 2.

  • Page 11: Oven Features

    oven features control panEl ovEn 1. DOOR HANDLE 7. TURNTABLE 2. DOOR 8. COUPLER 3. VENTILATION HOLES 9. ROLLER RING 4. HEATING ELEMENT 10. SAFETY INTERLOCK HOLES 5. LIGHT 11. CONTROL PANEL 1. SLIM FRY BUTTON 10. TURNTABLE ON/OFF BUTTON 11.

  • Page 12: Accessories

    oven use accEssorIEs Depending on the model that you have purchased, you are supplied with How a mIcrowavE ovEn works several accessories that can be used in a variety of ways. Microwaves are high-frequency electromagnetic waves; the energy released 1. roller ring, to be placed in the centre of the oven. enables food to be cooked or reheated without changing either the form or purpose: The roller ring supports the turntable.

  • Page 13: Checking That Your Oven Is Operating Correctly

    cHEckInG tHat your ovEn Is opEratInG corrEctly sEttInG tHE tImE The following simple procedure enables you to check that your oven is Your microwave oven has an inbuilt clock. When power is supplied, “88:88” working correctly at all times. If you are in doubt, refer to the section entitled and then “12:00”...

  • Page 14: Cooking/Reheating

    cookInG/rEHEatInG powEr lEvEls anD tImE varIatIons The following procedure explains how to cook or reheat food. The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food, according ALWAYS check your cooking settings before leaving the oven unattended.

  • Page 15: Stopping The Cooking

    stoppInG tHE cookInG usInG tHE slIm fry cook fEaturEs You can stop cooking at any time so that you can: The 22 slim fry cook features include/provide pre-programmed cooking • Check the food times. • Turn the food over or stir it You do not need to set either the cooking times or the power level.
  • Page 16 The following table presents the 22 slim fry auto programmes for frying. It Serving Code/Food Ingredients contains its quantities and appropriate instructions. Size You will use less oil compared to frying with oil fryer, while you will get tasty 6 pieces Potatoes - 2 medium (300 g), Boiled and results.
  • Page 17 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 4 pieces Bread slices - 4, Salt to taste, Green chilli 12 pieces Chickpea flour - 1 cup, Salt - 1 tsp, Turmeric Bread Pakora (chopped) - 1, Coriander powder - ¼ tsp, Red Mix Veg.
  • Page 18 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 4 pieces White bread or brown bread - 5 ~ 6 slices, 10 pieces Paneer - 150 g (10 square pieces), Gram/ besan Flat Bread Potatoes - 2 (medium size), Dry pomegranate Paneer flour - 1 cup, Red chilly powder - 1 tsp, Mango Roll seeds - ½...
  • Page 19 2. Potatoes/Vegetables Serving Code/Food Serving Size Instructions Code/Food Ingredients Size 300-350 g Distribute frozen oven chips evenly on 6 pieces Besan/chickpea flour - 1 ½ cup, Chilli powder - Frozen Oven 450-500 g the crusty plate. Set plate on low rack. Mirchi ½ tsp, Turmeric powder - ½ tsp, Garam masala Chips Turnover after beep sounds.
  • Page 20 4. Chicken Code/Food Serving Size Instructions Code/Food Serving Size Instructions 100-150 g Rinse and slice courgettes. Brush with 200-250 g Distribute frozen chicken nuggets Sliced 200-250 g 5 g olive oil and add spices. Put slices Frozen Chicken 300-350 g evenly on the crusty plate. Set plate on Courgettes evenly on the crusty plate and set plate Nuggets...

  • Page 21: Using The Roti/Naan Features

    usInG tHE rotI/naan fEaturEs The 2 roti/naan features provide pre-programmed cooking times. You do not Serving Code/Food Ingredients need to set either the cooking times or the power level. Size Use only recipients that are microwave-safe. 8 pieces Whole wheat flour - 4 cups, Water as required Roti for dough, Ghee - 50 g, Salt to taste Open the door.

  • Page 22: Using The Curd / Dough Proof Features

    usInG tHE curD / DouGH proof fEaturEs The following table presents how to use the auto programme for rising yeast dough or curd. The 5 curd / Dough proof features provide pre-programmed cooking times. 1. Curd You do not need to set either the cooking times or the power level. You can adjust the Curd / Dough Proof category by pressing the up or Down Code/Food Serving Size...

  • Page 23: Using The Power Defrost Features

    usInG tHE powEr DEfrost fEaturEs The following table presents the various power Defrost programmes, quantities and appropriate instructions. Remove all kind of package material The 5 power Defrost features enables you to defrost meat, poultry, fish, before defrosting. bread, cake and fruit. The defrost time and power level are set automatically. Place meat, poultry and fish on a flat glass plate or on a ceramic plate, You simply select the programme and the weight.

  • Page 24: Using The Indian Recipe Features

    usInG tHE InDIan rEcIpE fEaturEs Code/Food Serving Size Instructions The 100 Indian recipe features provide pre-programmed cooking times. You 125-1000 g Put bread horizontally on a piece of kitchen do not need to set either the cooking times or the power level. Bread/Cake paper and turn over, as soon as the oven beeps.
  • Page 25 The following table presents the various Indian recipe (Veggie) programmes Serving Code/Food Ingredients and appropriate Instructions. Size Use oven gloves when taking out food. 300-350 g Mushroom - 6 ~ 7 (chopped), Fresh coriander Tom Yum leaves a few spring, Green or fresh red chili 1. Soups & Snacks Soup - 3 ~ 4, Lemon grass - 4 inches stalk, Lime...
  • Page 26 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 200-250 g Pasta - 200 g, Oil - 1 tbsp, Grated Cheese - 300-400 g Poha - 0.3 kg, Oil - 3 tbsp, Onion - 1 cup Vegetable 3 tbsp, Pasta Sauce, Spring Onion, Water as Poha (chopped), Green chili - 4 ea, Mustered, Pasta...
  • Page 27 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 400-500 g Ghee - 2 tbsp, Gram Flour - 3 tbsp, Curd - 400-500 g Palak Leaves (Spinach) (Boiled & Grinded) Kadhi Pakoda 200 g, Water - 300 ml, Salt, Sugar, Cumin, Palak Paneer - 300 g, Onion (Chopped) - 2 ea, Tomato Green Chili, Ginger, Curry Leaves as per your (Chopped) - 2 ea, Ginger Garlic Paste - 2 tbsp, taste, Gram flour for Pakoda - 100 g, Red...
  • Page 28 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 400-500 g Soaked Rice 200 g, Corn 50 g, Chopped Simla 2-10 400-500 g Soaked Rice - 150 g, Mustard seeds - ½ tsp, Corn & Mirch - 1 ea, Oil - 2 tbsp, Black cardamom Lemon Rice Urad dal - ½...
  • Page 29 3. Sweets & Tandoori Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 200-250 g Suji - 150 g, Ghee - 4 tbsp, Sugar - ¾ cup, 450-500 g Rice (soaked in 200 ml. milk for 1 hr.) - Suji Halwa Water - 3 cup, Dry Fruit, Cardamom Powder Phirani 0.3 kg, Milk - 300 ml, Sugar - 200 g, Saffron - as per your test...
  • Page 30 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 250-300 g Gobhi (Cut big flowers) - 200 g, Marinate 200-250 g Mushroom - 150 g, cottage cheese- 3 tbsp, Tandoori : Hung Curd - 4 tbsp, Ginger Garlic Paste - Stuffed Grated cheese - 2 tbsp, corns –...
  • Page 31 4. Continental Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 450-500 g Basmati Rice (soaked) - 150 g, Spinach 8 ea Potatoes - 4 ea (boiled), Cottage cheese - Risotto Rice (chopped) - 100 g, Butter - 3 tbsp, Chopped Cheese Cutlet 200 g, Chopped coriander - 2 tbsp, Chopped onion - 2 ea, Chopped Garlic - 2 tsp, Grated green chili - 1 tsp, Chopped onion - 1 ea, cheese - 3 tbsp, Salt &...
  • Page 32 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 250-300 g Shell Macaroni - 200 g, Chopped Onion - 2 ea, 300-350 g Boiled sweet corn - 100 g, Boiled Potatoes Macaroni Hot Chopped capsicum - 1 ea, Chopped Tomato - Corn & - 2 ea, Finely chopped onion - 1 ea, Finely 2 ea, Chopped Garlic - 1 tsp, Red chili powder Potato Baked...
  • Page 33 5. Cake & Confectionery Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 4-11 500-550 g Mushrooms quartered (cut into 4 pieces each) 450-500 g Refined flour - 120 g, Margarine - 90 g, Egg Mushroom - 200 g, Oil or butter - 2 tbsp, Maida (flour) Butter - 2 ea, Powder Sugar - 120 g, Baking Powder Gratin...
  • Page 34 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 450 g Refined flour - 225 g, Margarine - 125 g, Egg 450-500 g Refined flour - 150 g, Condensed Milk - Banana - 2 ea, Powder Sugar - 200 g, Baking Powder Marble Cake 200 g, Butter - 100 g, Soda Bicarb - ½...
  • Page 35 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 400-450 g Refined flour - 170 g, Butter - 115 g, Powder 250-300 g Refined flour - 115 g, Margarine or butter German sugar - 60 g, Cashew nut powder - 60 g, Almond - 50 g, Powder sugar - 50 g, Cardamom Biscuits...
  • Page 36 The following table presents the various Indian recipe (Non-Veggie) Serving Code/Food Ingredients programmes and appropriate Instructions. Size 6. Soups & Snacks 450-500 g Boneless Chicken - 150 g, Ginger, Garlic, Serving Chicken Green Chili - 1 tbsp (small pieces), Salt & Code/Food Ingredients Size Manchow Pepper Powder as per your taste, Corn Flour...
  • Page 37 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 300-350 g Chopped Boneless Chicken - 150 g, Fresh 6-10 300-350 g Boiled Chicken Kheema - 175 g, Boiled & Tom Yum Coriander Leaves a few springs, Green or Kheema Ball Mashed Potato - 3 ea, Ginger, Garlic paste, Chicken Soup Fresh red chili - 3 ~ 4, Lemon Grass - 4 inches Salt, Garam Masala, Coriander, Lemon juice as...
  • Page 38 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 6-12 300-350 g Boneless Chicken - cut into small pieces, Soya 6-14 400-450 g Boneless Chicken - 250 g (cut into bite Ginger sauce - 3 tbsp, Grated Ginger - 1 tbsp, Thinly Chicken Hong size pieces), Cashew nut - 15 ~ 20, Dried Chicken...
  • Page 39 7. Indian Special Chicken Dishes Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 400-450 g Chicken legs - 5 ~ 6, Chopped coriander leaves 500-600 g Boneless Chicken - 450 g, Chopped Mirchi - 2 tbsp, Oil - 4 tbsp, Tomato puree - 1 cup, Chicken &...
  • Page 40 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 500-600 g Chicken - 500 g, Yogurt - 1 cup, Finely 600-700 g Chicken - 400 g (cut into pieces of your Yogurt chopped mint leaves - 1 tbsp, Corn flour - Kadhai choice), Ginger-garlic paste - each 1 tsp, Chicken...
  • Page 41 8. Tandoori Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 600-700 g Prawns - 500 g, Chopped onion - 2 ea, 400-500 g Surmai (Goanese fish) - 300 g (cut into pieces), Roasted Chopped tomato - 2 ea, Oil - 2 tbsp, Red Goanese Fish Tamarind juice - 2 tbsp, Red chili powder - Prawns...
  • Page 42 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 400-500 g Boneless chicken - 400 g (cut into pieces), 400-450 g Boneless chicken - 300 g, Garlic paste - 1 tsp, Dry mango powder - 1 tsp, Red chili powder Chicken Anissed powder - 1 tsp, Dry mango powder - Sesame - 1 tsp, Turmeric powder - ½...
  • Page 43 9. All Time Favorite Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 450-500 g Surmai fillets - 300 g (cut into 2" pieces), 550-600 g Boneless chicken - 500 g, French beans - Fish Tikka Lemon juice - 2 tbsp, Ginger-garlic paste - Chicken a'la 18 ~ 20 (cut into 1 piece), Carrots - 2 (medium Achari 1 tsp each, Turmeric powder - ½...
  • Page 44 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 500-550 g Keema - 500 g (Meanced meat), Curd - ¾ cup, 350-400 g Keema - 200 g, Basmati Rice - 1 cup, Ghee Meat Loaf 2 eggs, Garlic paste - 1 tsp, Ginger paste - Keema Pulav - 4 tbsp, Cloves - 5 laung, Green cardamoms 1 tsp, Garam masala powder - 1 tsp, Lemon...
  • Page 45 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 550-600 g Boneless chicken - 150 g, Soaked rice - 1 cup, 500-550 g Boneless chicken - 400 g, Kashmiri red chili Chicken with Sprouted green gram - ½ cup, Finely chopped Chicken in - 4 ~ 5 dry, Onion - ½, Garlic - 8 ~ 10 flakes, Tomato Rice carrot - ½...
  • Page 46 0. Indian Famous Variety Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 200-250 g Refine flour - 200 g, Curd - 2 tbsp, yeast- 800-900 g Boneless Mutton - 600 g, Cashewnuts - ½ cup, Naan Badami 1 tsp, sugar- 1 pinch, blanched & sliced Mutton Green chillies - 2 ~ 3, Fresh coriander leaves almonds- 1 tsp, oil - 1 tsp, luke warm water -...
  • Page 47 Serving Serving Code/Food Ingredients Code/Food Ingredients Size Size 650-700 g Boneless Chicken - 500 g (cut into pieces), 550-600 g Drumsticks - 5 (500 g chicken legs) Chicken Dry red chilies - 6 ~ 7, Vinegar - 3 tbsp, Badami First marinade : Lemon juice - 2 tbsp, Oil - Vindaloo Chopped Onion - 2 ea, Garlic &...

  • Page 48: Convection

    convEctIon Serving Code/Food Ingredients Size The convection mode enables you to cook food in the same way as in a traditional oven. The microwave mode is not used. You can set the 450-500 g Prawns - 200 g, Red chili paste - 2 tbsp, temperature, as required, in a range varying from 40 °C to 200 °C.

  • Page 49: Grilling

    combInInG mIcrowavE anD GrIll GrIllInG You can also combine microwave cooking with the grill, to cook quickly and The grill enables you to heat and brown food quickly, without using brown at the same time. microwaves. • Always use oven gloves when touching the recipients in the oven, as ALWAYS use microwave-safe and oven-proof cookware.

  • Page 50: Combining Microwave And Convection

    combInInG mIcrowavE anD convEctIon Combination cooking uses both microwave energy and convection heating. 4. Select the appropriate temperature by pressing No preheating is required as the microwave energy is immediately available. the up or Down button. (Temperature : 200 ~ 40 °C) Many foods can be cooked in combination mode, particularly: At that time, press the select button to set the • Roast meats and poultry...

  • Page 51: Using The Turntable On/Off Features

    usInG tHE turntablE on/off fEaturEs usInG tHE cHIlD lock fEaturEs The turntable on/off button enables you to use large dishes which fill the Your microwave oven is fitted with a special child lock programme, which whole oven by stopping the turntable from rotating (only manual cooking enables the oven to be “locked”...

  • Page 52: Using The Manual Crusty Cook Function

    Down button. At button side. Using the Samsung Crusty plate helps to gain a crispy cookde that time, press the select button to set temperature.

  • Page 53: Switching The Beeper Off

    cookware guide How to clean the crusty plate To cook food in the microwave oven, the microwaves must be able to Clean the crusty plate with warm water and detergent and rinse off with penetrate the food, without being reflected or absorbed by the dish used. clean water.

  • Page 54: Cooking Guide

    cooking guide Cookware Microwave-safe Comments mIcrowavEs Glassware Microwave energy actually penetrates food, attracted and absorbed by its • Oven-to- Can be used, unless decorated with ✓ water, fat and sugar content. tableware a metal trim. The microwaves cause the molecules in the food to move rapidly. The rapid • Fine glassware Can be used to warm foods or ✓...
  • Page 55 cooking Guide for fresh vegetables Use a suitable glass bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for cooking Guide for frozen vegetables every 250 g unless another water quantity is recommended – see table. Cook Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time covered for the minimum time –...
  • Page 56 cooking Guide for rice and pasta rice: Use a large glass bowl with lid - rice doubles in volume during Food Serving Size Power Time (min.) cooking. Cook covered. Egg Plants 250 g 900 W 3½-4 After the cooking time is over, stir before standing time and salt or add herbs and butter.
  • Page 57 rEHEatInG rEHEatInG lIQuIDs Your microwave oven will reheat food in a fraction of the time that Always allow a standing time of at least 20 seconds after the oven has been conventional ovens hobs normally take. switched off to allow the temperature to even out. Stir during heating, if Use the power levels and reheating times in the following chart as a guide.
  • Page 58 reheating liquids and food Use the power levels and times in this table as a guide lines for reheating. Food Serving Size Power Time (min.) Food Serving Size Power Time (min.) Filled Pasta 350 g 600 W with Sauce Drinks (Coffee, 150 ml (1 cup) 900 W 1-1½...
  • Page 59 DEfrostInG reheating baby food and milk Use the power levels and times in this table as guide lines for reheating. Microwaves are an excellent way of defrosting frozen food. Microwaves gently defrost frozen food in a short period of time. This can be of great Food Serving Size Power...
  • Page 60 GrIll The grill-heating element is located underneath the ceiling of the cavity. It Food Serving Size Power Time (min.) operates while the door is closed and the turntable is rotating. The turntable’s Poultry rotation makes the food brown more evenly. Preheating the grill for 3-5 minutes will make the food brown more quickly.
  • Page 61 Grill Guide for fresh food Preheat the grill with the grill-function for 2-3 minutes. Fresh Food Serving Size Power 1 step (min.) 2 step (min.) Use the power levels and times in this table as guide lines for grilling. 450 g 450 W + 9-11 Use oven gloves when taking out. Gratin Potatoes/ Grill...
  • Page 62 convEctIon convection Guide for fresh and frozen food Preheat the convection with the auto pre-heat function to the desired Cooking with convection is the traditional and well known method of cooking temperature. Use the power levels and times in this table as guide lines for food in a traditional oven with hot air.
  • Page 63 tIps anD trIcks 1 step 2 step mEltInG buttEr fresh food serving size power (min.) (min.) Put 50 g butter into a small deep glass dish. Cover with plastic lid. BREAD Heat for 30-40 seconds using 900 W, until butter is melted. Fresh Bread 6 pcs (350 g) 100 W + 180 °C...

  • Page 64: Troubleshooting And Information Code

    troubleshooting and information code Problem Cause Action troublEsHootInG The power The oven has been After cooking for an If you have any of the problems listed below try the solutions given. turns off during cooking for an extended extended period of time, let operation.
  • Page 65 Problem Cause Action Problem Cause Action The door cannot Food residue is stuck Clean the oven and then There are sparks Metal containers are Do not use metal containers. be opened between the door and open the door. during cooking. used during the oven/ properly.
  • Page 66 Problem Cause Action Problem Cause Action Turntable Oven The oven does The door is open. Close the door and try again. While turning, the There is no roller ring, Install the roller ring and not heat. turntable comes or the roller ring is not then try again.

  • Page 67: Information Codes

    Problem Cause Action Steam SAMSUNG strives to improve its products at all times. Both the design specifications and these user instructions are thus subject to change without I can hear water Water is heated using This is not an oven notice.
  • Page 68 OR VISIT US ONLINE AT AUSTRALIA 1300 362 603 www.samsung.com/au/support NEW ZEALAND 0800 726 786 www.samsung.com/nz/support CHINA 400-810-5858 www.samsung.com/cn/support www.samsung.com/hk/support (Chinese) HONG KONG 3698 4698 www.samsung.com/hk_en/support (English) 1800 3000 8282 - Toll Free INDIA 1800 266 8282 - Toll Free www.samsung.com/in/support 0961-2300300 BANGLADESH 0800-0300300 (Toll free)

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