Turbo Defrost - Panasonic NN-GD692 Important Safety Instructions Manual

Operation

Turbo Defrost

This feature allows you to defrost meat, poultry and seafood automatically by just setting the weight of the food. Weight must
be programmed in kilograms.
NOTES:
1. Turbo Defrost can be used to defrost many cuts of meat, poultry and fish by weight. To use, simply program Turbo Defrost
and the weight of the food in kg (1.0) and tenths of a kg (0.1). The oven will determine the defrosting time and power levels.
Once the oven is programmed, the defrosting time will appear in the display. For best results the minimum recommended
weight is 0.2 kg.
2. BONE-IN ROASTS, such as a Beef Rib Roast have a smaller muscle than a boneless roast of the same weight. Therefore, for
bone-in roasts weighing over 2 kg reduce weight by 0.5 kg. For bone-in roasts weighing less than 2 kg, reduce weight by 0.25 kg.
3. Turn over or remove or shield food when buzzer rings in the middle of cooking.
IP4223_39X90HP_Eng_23_120626.indd 14 IP4223_39X90HP_Eng_23_120626.indd 14
(Inverter Turbo Defrost)
1. Put the food into the oven
2. Press Inverter Turbo Defrost Button
3. Select the Weight of food by turning the
Time/Weight Dial (0.1 kg - 3.0 kg)
When selecting 0.1 kg, you can skip this step.
4. Press
Defrosting time appears in the Display Window and begins to count
down.
When cooking time is longer than 60 minutes, the time will appear in
hours and minutes.
- Eng-14 -
2012-6-26 16:05:55 2012-6-26 16:05:55