Electrolux EI30SM55JB Technical & Service Manual page 35

Procedure
Letter
HUMIDITY SENSOR TEST
P
Checking The Initial Sensor Cooking Condition
THE OVEN SHOULD BE FULLY ASSEMBLED BEFORE FOLLOWING PROCEDURE.
1. The oven should be plugged in at least two minutes before sensor cooking.
2. Room temperature should not exceed 35°C.
3. The unit should not be installed in any area where heat and steam are generated. The unit
should not be installed, for example, next to a conventional surface unit. Refer to the
"Installation Instructions".
4. Exhaust vents are provided on the back of the unit for proper cooling and air flow in the cavity.
To permit adequate ventilation, be sure to install so as not to block these vents. There should
be some space for air circulation.
5. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any
moisture with a dry cloth or paper towel.
6. The Sensor works with food at normal storage temperature. For example, chicken pieces would
be at refrigerator temperature and canned soup at room temperature.
7. Avoid using aerosol sprays or cleaning solvents near the oven while using Sensor settings. The
sensor will detect the vapor given of by the spray and turn off before food is properly cooked.
8. After the oven is started on sensor cooking condition, if the sensor has not detected the vapor
of the food, ERROR will appear and the oven will shut off.
Water Load Cooking Test
THE OVEN SHOULD BE FULLY ASSEMBLED BEFORE FOLLOWING PROCEDURE.
Make sure the oven has been plugged in at least two minutes before checking sensor cook
operation. The cabinet should be installed and screws tightened.
1. Fill approximately 200 milliliters of tap water in a 1000 milliliter measuring cup.
2. Place the container on the center of tray in the oven cavity.
3. Close the door.
4. Touch the SET/CLOCK pad once, the POWER LEVEL pad twice and the START pad once.
And touch the number pads 1 once and the number pad 2 once. Now, the oven is in the sensor
cooking condition, and "AH10" and "COOK" will appear in the display.
5. The oven will operate for the first 32 seconds, without generating microwave energy.
NOTE: ERROR will appear if the door is opened or STOP/CLEAR pad is touched during first stage
of sensor cooking.
6. After approximately 32 seconds, microwave energy is produced. If ERROR is displayed or the
oven does not turn off, replace the humidity sensor or check the control unit, refer to explanation
on next page.
continued on next page
Troubleshooting and Testing
Component Test
3-13