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Cooking guide
Fresh food
Roast Chicken
Roast Fish
Plantain
Yam
64
English
MC32J7035AK_EG_DE68-04334C-00_EN.indd 64
Serving Size
1200 g
Instructions
Brush the chicken oil and spices. Put the chicken on the low rack. After
grilling stand for 5 minutes.
400-500 g
Instructions
Brush skin of whole fish with oil and add herbs and spices. Put two
fishes side by side (head to tail) on the high rack. After grilling stand for
2-3 minutes.
1 ea (200 g)
1 step 450 W + Grill
Instructions
Peel and slice plantain 1 cm thick and put on the grill rack. Brush all
sides with oil. If plantain becomes soft, reduce time 1-2 minute soft type.
Stand for 1-2 minutes.
200 g
Instructions
Peel and slice yam 1.5 cm thick and brush all sides with oil. Put on the
high rack and cook. Stand for 1-2 minutes.
Power
1 step (min.)
450 W + Grill
22-23
300 W + Grill
7-7½
2 step Grill
450 W + Grill
11-11½
2 step (min.)
21-22
6-8
7-8
4-5
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2015-01-12
9:35:08
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