GE JGS968 Owner's Manual page 21

How to Set a Delayed Start and Automatic Stop
You can set the oven control to delay-start
the oven, cook for a specific length of time
and then turn off automatically.
Make sure the clock shows the correct time
of day.
Touch the CONVECTION BAKE
MULTI/1 RACK or CONVECTION
ROAST pad.
Touch the number pads to set the
desired oven temperature.
Touch the COOKING TIME pad.
NOTE: If your recipe requires preheating, you
may need to add additional time to the length
of the cooking time.
Touch the number pads to set the
desired cooking time.
Touch the DELAY START pad.
Touch the number pads to set the time
of day you want the oven to turn on and
start cooking.
If you would like to check the times you have
set, touch the DELAY START pad to check the
start time you have set, or touch the
COOKING TIME pad to check the length of
cooking time you have set.
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Touch the START pad.
NOTE: An attention tone will sound if you are
using timed baking or roasting and do not
touch the START pad after entering the baking
or roasting temperature.
When the oven turns on at the time of day
you have set, the display will show the
changing temperature (starting at 100°F
[38°C]) and the cooking time. The display
starts changing once the temperature
reaches 100°F (38°C).
The oven will continue to cook for the
programmed amount of time, then shut off
automatically, unless the WARM feature was
set. See the How to Set the Oven for
Warming section.
Touch the CLEAR/OFF pad to clear the
display if necessary. Remove the food
from the oven. Remember, even though
the oven shuts off automatically, food
left in the oven will continue cooking
after the oven turns off.
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